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Need help?Do you have a question about the BlueStar RPB-30 and is the answer not in the manual?
Details on identifying specific range and cooktop models.
Covers warranty terms, coverage, and service procedures.
Specifies electrical, gas, ventilation requirements, and clearances.
Steps for unpacking and countertop cutout dimensions.
How to position, level, and connect the unit to gas and electricity.
Pre-troubleshooting checks for performance issues.
Procedures for oven calibration, part access, disassembly, and specific component repair.
Common problems, causes, and solutions for gas ranges.
Electrical schematics for various range models.
Checklist to ensure proper installation for warranty validation.
General| Number of Burners | 4 |
|---|---|
| Oven Capacity | 5.0 cu. ft. |
| Oven Type | Convection |
| Fuel Type | Gas |
| Color | Stainless Steel |
| Type | Freestanding |
| Width | 30 inches |
| Burners | 4 |
