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Energy Efficiency Class | A |
---|---|
Oven Capacity | 71 L |
Control Type | Rotary |
Display Type | LED |
Dimensions (HxWxD) | 595 x 594 x 548 mm |
LED Display | Yes |
Rapid Heating-Up | Yes |
Halogen Interior Lighting | Yes |
Cooling Fan | Yes |
Childproof Lock | Yes |
Energy Consumption Forced Air Convection | 0.81 kWh |
Voltage | 220-240 V |
Installation Type | Built-in |
Color | Stainless steel |
Door Type | Drop down |
Timer | Yes |
Self-Cleaning | No |
Oven Type | Built-in |
Heating Methods | Bottom heat |
Temperature Range | 30 °C - 275 °C |
Interior Door | Full glass door |
Accessories | 1 x baking tray |
Power Cord Length | 1.5 m |
Niche Dimension for Installation | 560 x 560 x 550 mm |
Power | 3600 W |
Frequency | 50 Hz |
Read the manual carefully and keep it safe for future reference or the next owner.
Appliance designed for built-in kitchen units. Only for preparing meals and drinks in domestic environments.
Appliance usage by children aged 8+ and persons with reduced abilities, with supervision.
Observe safety instructions. Avoid fire risks, burns, scalding, injury, and electric shock.
Safety precautions for replacing the oven light bulb, including burn and electric shock risks.
Avoid moisture ingress, damage from incorrect use, and damage from acidic foods or high heat.
Environmentally compatible packaging materials are recyclable. Sort components for disposal.
Tips for reducing energy consumption, such as preheating only when necessary.
Overview of the control panel, buttons, and display functions for operating the appliance.
Details on specific buttons like Timer, Minus, Plus, and Childproof lock functions.
Explanation of different heating modes like 3D hot air, Grill, and their uses.
Information on temperature ranges, grill settings, and heat-up indicator.
Description of features within the cooking compartment that enhance usability.
Description of shelf supports, their positions, and how to remove them for cleaning.
Information on the self-cleaning back wall and how to maintain it.
Explanation of the oven light function and how it operates.
Details about the cooling fan operation and ventilation requirements.
Notes on the appliance door's operation and how it continues during use.
Steps for initial appliance setup, including cleaning and setting the clock.
Instructions for setting the current time on the appliance's clock display.
Instructions for cleaning the cooking compartment and accessories before first use.
How to turn the appliance on by setting the function selector.
How to turn the appliance off by returning the function selector to the 'Off' position.
Guide on selecting heating types and adjusting temperature or grill settings.
Instructions on how to use rapid heating for faster preheating.
Introduction to the timer, cooking time, and end time functions.
How to set and use the appliance timer independently of operation.
Instructions for setting a specific cooking duration for the appliance.
How to delay the appliance's finish time up to 23 hours and 59 minutes.
Steps to activate and deactivate the childproof lock to prevent accidental use.
Guidance on suitable and unsuitable cleaning products to avoid appliance damage.
Details on appropriate cleaning agents for different appliance surfaces like stainless steel and enamel.
General instructions for cleaning the appliance using soapy water and a soft cloth.
Procedure for cleaning self-cleaning surfaces, including using a specific heating program.
How to use the cleaning assistance function by vaporizing soapy water.
Steps to clean the cooking compartment after using the cleaning assistance.
Instructions on how to safely remove shelf supports for cleaning.
Instructions on how to reattach shelf supports correctly.
Steps to safely detach the appliance door for thorough cleaning.
Instructions for safely reattaching the appliance door after cleaning.
Procedure for removing door panes for cleaning, with safety warnings.
Instructions for refitting the door panes after cleaning.
Table of common faults, their causes, and troubleshooting steps.
Guide on how to safely replace the oven's internal light bulb.
Guidance on environmentally friendly disposal of the old appliance.
Information on locating the appliance's product and production numbers for service.
General advice and best practices for preparing food with the appliance.
Specific guidance and shelf position recommendations for baking various items.
Advice on roasting and grilling, including temperature and time guidelines.
Recommendations for selecting food and corresponding accessories for cooking.
Instructions for making yoghurt using the appliance.
Information for test institutes on appliance testing procedures.
Table of recommended settings for various types of baking.
Essential safety and preparation steps before installing the appliance.
Technical drawings and measurements of the appliance for installation planning.
Specific instructions for installing the appliance under a worktop.
Specific instructions for installing the appliance within a tall kitchen unit.
Guidelines for stacking multiple appliances safely.
Specific considerations for installing the appliance in a corner unit.
Critical safety instructions for connecting the appliance to the electrical system.
Detailed steps for connecting the appliance using a standard grounded plug.
Instructions for connecting the appliance without a ground plug, requiring specialist.
Steps for physically sliding and securing the appliance into its designated space.
Procedure for safely disconnecting and removing the appliance.