Bosch HBG7563B1 - Page 14

en Meat probe
14
3.
Set the timer using the setting ring.
‒ To fine-tune the setting values, e.g. to set a time
to the precise second, press and hold the corres-
ponding area in the setting ring for around 1-2
seconds. The finely tined setting values are
shown in dots.
‒ If required, use to reset the setting value.
4.
To start the timer, press on the display.
a The timer counts down.
a The timer remains visible on the display if the appli-
ance is switched off.
a When the appliance is switched on, the display
shows the settings for the current operation. The
timer is displayed in the status display.
a Once the timer has elapsed, a signal sounds. A no-
tification appears on the display confirming that the
timer has finished.
Changing the timer
You can change the timer at any time.
1.
If the timer is running in the background, use to
select the timer beforehand.
2.
Press ⁠.
3.
Change the timer using the setting ring.
4.
Press to confirm.
Cancelling the timer
You can cancel the timer at any time.
1.
If the timer is running in the background, use to
select the timer beforehand.
2.
Press ⁠.
3.
Reset the timer using .Reset the timer using .
Meat probe
11 Meat probe
Cook with precision by inserting the meat probe into
the food and setting a core temperature on the appli-
ance. The meat probe measures the core temperature
inside the food. Once the set core temperature has
been reached in the food, the appliance automatically
stops heating.
11.1 Suitable types of heating with the meat
probe
Only certain types of heating are suitable for use with
the meat probe.
You can use the meat probe with the following types of
heating:
¡ 4Dhot air
¡ Top/bottom heating
¡ Hot air gentle
¡ Top/bottom heating gentle
¡ Circulated air grilling
¡ Pizza setting
¡ Low-temperature cooking
¡ Bottom heat
¡ Keeping warm
11.2 Inserting the meat probe
Use the meat probe supplied or order a suitable meat
probe from our customer service.
WARNING‒Risk of electric shock!
Using the wrong meat probe could damage the insula-
tion.
▶ Only use the meat probe for this specific appliance.
ATTENTION!
Otherwise the meat probe may be damaged.
▶ Do not trap the cable of the meat probe.
▶ To prevent the meat probe from being damaged by
excessive heat, there must be a gap of a few centi-
metres between the grill element and the meat
probe. The meat may expand during the cooking
process.
WARNING‒Risk of injury!
The meat probe is sharp.
▶ Handle the meat probe with care.
1.
Insert the meat probe into the food.
The meat probe has three measuring points. Ensure
that at least the middle measuring point is inserted
in the food.
Thin
pieces
of meat
Insert the meat probe into the thickest
part of the meat from the side.
Thick
pieces
of meat
Insert the meat probe diagonally into the
meat from above, pushing it in as far as
possible.
Note:If you want to turn the food, insert
the meat probe into the side of the food
so that it does not need to be removed
when turning.