Bosch HBN53B550B - Page 15

15
ó Main oven
Food Dish Shelf posi-
tion
Type of
heating
Temperature
in °C
Baking time in
minutes
Victoria sandwich Wire rack +
2 tins, dia. 20 cm
1
%*
160-170 25-30
:*
160-170 25-30
Light fruit cake Wire rack +
deep tin, dia. 20 cm
1
%*
140-150 80-100
:*
140-150 80-100
Rich fruit cake Wire rack +
deep round tin, dia. 23 cm
or square tin, 20 cm
1
:*
140-150 210-240
Fruit crumble Wire rack + flat glass dish 2
%*
180-190 40-50
1
:*
160-170 40-50
Sponge cake (fat-free) Wire rack + baking tin
(dark coated)
1
%*
160-170 25-35
:*
160-170 25-35
Swiss roll Wire rack + Swiss roll tin 1
:*
170-180 10-15
Tart Universal pan + plate or
pie tin, dia. 20 cm
2
%*
180-190 50-60
Wire rack + plate or pie
tin, dia. 20 cm
1
:*
180-190 50-60
Quiche Wire rack + quiche tin
(dark coated)
1
%*
190-210 45-55
:*
170-180 45-55
(White) bread Wire rack + loaf tin
(1 x 900 g or 2 x 450 g)
1
%*
220-230 20-30
:*
210-220 20-30
Scones Universal pan 2
%*
210-220 9-12
1
:*
180-200 8-10
Biscuits Universal pan 2
%*
170-180 15-20
1
:*
160-170 15-20
Small cakes Wire rack + 12-cup tin 1
%*
160-170 20-25
:*
160-170 25-35
Jam tarts Wire rack + 12-cup tin 2
%*
200-210 15-20
1
:*
180-190 15-20
Meringues Universal pan 1
:*
80-90 100-150
Pavlova Universal pan 1
:**
150**+ 100 100-150
Pie Wire rack + pie dish 1
:*
180-190 45-50
Yorkshire pudding Universal pan +
12-cup tin
2
%*
230-240 10-15
1
:*
200-220 10-15
Jacket potatoes Universal pan 1
:*
170-180 60-70
Pizza (homemade) Universal pan 2
%*
220-230 20-30
1
:*
210-220 20-30
* preheat
** preheat at higher temperature, then reduce and insert food
Food Dish Shelf posi-
tion
Type of
heating
Temperature
in °C
Baking time in
minutes
Victoria sandwich
2 levels
2 wire racks +
4 tins, dia. 20 cm
3+1
:*
160-170 25-30
Scones
2 levels
Wire rack with baking tray
+ universal pan
3+1
:*
180-200 8-12
Biscuits
2 levels
Wire rack with baking tray
+ universal pan
3+1
:*
160-170 15-20
Small cakes
2 levels
2 wire racks +
2 12-cup tins
3+1
:*
150-160 20-30
* preheat