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General| Oven type / build | Built-in |
|---|---|
| Energy efficiency class | A |
| Number of cavities | 1 |
| Timer | Yes |
| Built-in display | Yes |
| Voltage | 220 - 240 V |
| Installation type | Built-in |
| Color | Stainless steel |
| Width | 594 mm |
| Depth | 548 mm |
| Frequency | 50/60 Hz |
Lists potential causes that can damage the oven, such as improper use of accessories or water exposure.
Explains the function of the control panel and its components.
Details the use of buttons like Timer, Clock, Minus, Key, and Plus for various functions.
Explains how to use the temperature selector for setting temperature and grill settings.
Step-by-step guide to setting the oven's clock after connection or power interruption.
Instructions for the initial heating process to remove new cooker smell.
Explains how to select the desired heating type and temperature or grill setting.
Instructions for setting a cooking time to automatically switch off the oven.
Setting the oven to start and stop automatically at specified times.
Instructions for activating and deactivating the oven's childproof lock feature.
Guides for cleaning stainless steel, enamel, knobs, door glass, seal, and oven floor.
A table listing common problems, possible causes, and remedies for oven malfunctions.
Guidance on baking and roasting on multiple levels using 3D hot air.
Tables providing ideal heating types, temperatures, and times for various cakes and pastries.
Advice on adding liquid, covering dishes, and using different materials for roasting.
Instructions for grilling, including door position, preheating, and accessory placement.
Tables with weights, accessories, and settings for grilling various types of meat.
Settings and times for roasting different cuts of veal.
Settings and times for roasting various pork cuts, with or without rind.
Tables with weights, accessories, and settings for roasting various poultry types.
Tables with weights, accessories, and settings for preparing fish.
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