Need help?Do you have a question about the Bosch HBN331 4 Series and is the answer not in the manual?
General| Type | Built-in |
|---|---|
| Energy efficiency class | A |
| Number of cooking functions/programs | 7 |
| Oven capacity | 66 liters |
| Temperature range | 50-270°C |
| Control type | Rotary knobs |
| Oven type | Electric |
| Dimensions (HxWxD) | 595 x 594 x 548 mm |
| Number of cavities | 1 |
| Oven size | Medium |
| Built-in hob | No |
| Number of ovens | 1 |
| Oven interior light | Yes |
| Control position | Front |
| Timer | Yes |
| Timer type | Mechanical |
| Power consumption | 0.98 kWh |
| Color | Stainless steel |
| Self-cleaning | No |
| Child lock | No |
| Door cooling | Yes |
Explains how to prevent damage to the oven and its components.
Introduces the oven and its controls.
Provides an overview of the oven's control panel and its components.
Explains how to set the temperature and grill settings.
Details the functions of the oven's buttons and displays.
Describes the internal space of the oven.
Explains how the oven light operates.
Describes the function and operation of the cooling fan.
Instructions on how to correctly insert accessories into the oven.
Information on purchasing additional accessories.
Safety notes regarding the oven door, especially for child safety.
Guide to setting the oven's clock after connection or power loss.
Instructions for the initial heating process to remove the new cooker smell.
How to clean accessories before first use.
Explains how to select heating types, temperatures, and times.
Details various heating modes and temperature settings.
How to set a cooking time for automatic shut-off.
Instructions for using the rapid heating function for quicker preheating.
Details for setting the clock, including summer/winter time changes.
How to activate and deactivate the oven's child lock feature.
Lists recommended and prohibited cleaning agents for different oven surfaces.
Instructions for removing and reattaching oven shelf rails for cleaning.
Steps for removing and reinstalling the oven door for cleaning or panel access.
Instructions for reinstalling oven door panels after cleaning.
A table listing common problems, their possible causes, and remedies.
Step-by-step guide for replacing a burnt-out oven light bulb.
Information on replacing a damaged glass cover for the oven light.
Contact information and procedures for after-sales support and repairs.
Explains where to find and how to use the appliance's identification numbers.
Specific advice and recipes for baking cakes and pastries.
Guidance on baking single-level cakes using different heating modes.
Advice for baking and roasting multiple dishes simultaneously.
Recommendations on the types of baking tins to use for best results.
Information on suitable types of ovenware for cooking meat, poultry, and fish.
Guidance and tips for roasting various types of meat and poultry.
Advice and techniques for grilling meat, poultry, and fish effectively.
Cooking instructions and settings for various beef cuts.
Cooking instructions and settings for veal.
Cooking instructions and settings for pork.
Cooking instructions and settings for lamb.
Cooking instructions and settings for minced meat dishes.
Cooking instructions and settings for sausages.
Settings and instructions for baking sweet and savoury dishes.
Specific guidance for preparing pasta bakes.
Instructions for making gratins, including potato gratin.
Methods for toasting bread slices, with and without toppings.
Detailed steps for making yoghurt using the oven.
Guidance on using the oven to proof dough for baking.
Specific settings for drying various fruits and herbs.
Steps to prepare jars and ingredients for the preserving process.
Instructions for setting the oven for preserving fruit and vegetables.
Detailed instructions for preserving various types of fruit.
Detailed instructions for preserving various types of vegetables.
Advice on reducing acrylamide formation during cooking, especially for baked goods.
Test results and recommended settings for various baked dishes.
Specific advice for baking on multiple levels, including accessory placement.
Test results and recommended settings for grilling various food items.
To Next Page