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Covers fire, burn, electric shock, and injury risks during hob operation.
Guidelines to prevent damage to the hob from misuse or external factors.
Guidance on disposing of packaging and the appliance in an eco-friendly manner.
Tips for efficient cooking, including lid usage, pan size, and water levels.
Explains induction benefits and details suitable/unsuitable cookware for the hob.
Overview of the control panel, hotplates, and residual heat indicators.
Instructions for switching the hob on/off, setting power levels, and cooking times.
Details on Powerboost function, its restrictions, and automatic time limitation.
Procedure for deactivating and reactivating the audible warning signal.
Advice on cleaning the hob surface and frame to maintain condition.
Lists indicators, common malfunctions, and solutions for hob issues.
Details various normal noises like humming, whistling, crackling, and fan sounds.
Importance of E/FD numbers and contact details for booking service appointments.
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