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Product Specifications & Introduction
We are confident that you will be delighted with your B&S Noodle Cooker, and that it will become the backbone of
your kitchen. To ensure you receive the utmost benefit from your new B&S appliance, there are two
important things you can do.
1. Ensure you read this booklet carefully and carefully follow the instruction given. Ensure that this booklet is
kept in a safe and prominent location for future reference.
2. Should you be ensure of any aspect of the operation/performance, servicing and installation of the appliance,
please contact your B&S dealer immediately. In most instances a phone call could answer your question.
Table 1: Nominal Terminal Input Rates & Injector Sizes
NC-6
(All 450mm wide units)
NC-9
(All 600mm wide units)
NC Series Noodle Cooker/Pasta cooker/Soup warmer/CF steamer
This appliance may be branded as B+S Black ,Verro and K plus
Manufactured By:
Certificate Holder:
B&S Commercial Kitchen s Pty Ltd
57 Plateau Road
Reservoir Victoria 3073
Tel; + 61 3 9469 4754 Fax: +61 3 9469 4504
E-mail: info@bscommercialkitchens.com
Supplied in various configurations.
How to read model numbers;
(K)(V)NC-6 – R/S – 2RP/SP – CF – YC - P
NC-6 – Noodle Cooker (All Models)
R/S: No of Round/Square Noodle/Pasta Baskets per Pan
2 – Two Round/Square Baskets
4 – Four Round/Square Baskets
6 – Six Round/Square Baskets
RP/SP: Number of Rectangular/Square Pots per Pan
1 – One Rectangular Pan
2 – Two Rectangular Pan
3 – Three Rectangular Pan
CF – Cheung Fun Steaming Tray
YC – Yum Cha Steaming Tray
P – Plinth Mount
V at the beginning indicates Verro and K indicates K plus
E.G. NC4-1RP
Is noodle cooker with tank provisions for four round baskets and one rectangular pot.
Natural Gas & Propane Gas