How to evenly fry ingredients in Brabantia BBEK1133 Fryer?
If ingredients are not evenly fried in the Brabantia Fryer, it may be because certain ingredients need to be shaken or turned over during cooking. If some ingredients are at the top or overlap with others (such as french fries), they need to be shaken or turned over halfway during the cooking process. Consult the cooking guide for specific instructions.
Why can't I slide the tray back into my Brabantia Fryer?
If you can’t slide the tray or frying basket back into the Brabantia Fryer, it's likely because there are too many ingredients in the frying basket. Ensure that the ingredients do not exceed the maximum amount.
What to do if ingredients are not well done in Brabantia BBEK1133?
If the ingredients cooked in the Brabantia Fryer are not well done, it could be due to several reasons. First, there might be too many ingredients in the basket. Second, the temperature setting may be too low; adjust it to the correct setting according to the cooking guide. Third, the cooking time might be too short; adjust the timer knob to the correct cooking time, referring to the cooking guide.
Why are my homemade french fries not crunchy in Brabantia BBEK1133 Fryer?
If homemade french fries are not crunchy when made in the Brabantia Fryer, it's often because of the amount of oil and water in the french fries. Make sure to drain off the potatoes properly before adding them to the fryer. You can also try cutting the french fries smaller and/or adding a little oil.
Why is my Brabantia BBEK1133 Fryer emitting white smoke?
If the Brabantia Fryer is emitting white smoke, it could be due to cooking foods with a higher oil content; this will not affect the final quality of the fried ingredients. Alternatively, it may be caused by traces of oil remaining in the frying basket from previous use. Ensure you clean the tray and frying basket properly after each use to prevent this.
Why snacks made in Brabantia BBEK1133 are not crunchy?
If the snacks made in the Brabantia Fryer are not crunchy, it may be because the fried snacks you chose should be cooked in a traditional frying pan. Choose snacks suitable for oven baking or brush a little oil on the pastry to increase the crispness.
Warnings about hot surfaces, liquids, and electrical safety.
Instructions for unplugging, cooling, cleaning, and proper usage.
Overview of the air fryer's parts, display panel, and controls.
Step-by-step guide on operating the air fryer for cooking ingredients.
Overview of 8 preset cooking menus with default temperature and time settings.
Step-by-step instructions for cleaning the appliance and its parts after use.
A guide to identify and resolve common problems with the appliance.
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