32
FISH QUANTITY No.
PIECES
MODE PLATES
°C MIN. TIPS
lower upper
Whole 250 g 1
CONTACT
GRILL
GRILL GRIDDLE 210 8 - 10 oil the food well
Fillet 500 g 1 OVEN GRILL GRIDDLE GRILL 230 25 - 30 oil the food, position
the top plate so
that it just brushes
the food without
touching it
Slice 450 g 4 CONTACT
GRILL
GRILL GRIDDLE 200 8 - 10 oil the food well
Kebab 500 g 6 OPEN GRILL GRILL GRIDDLE 230 10 - 12 oil the food well;
turn two or three
times
Squid 400 g 1-2 CONTACT
GRILL
GRILL GRIDDLE 200 10 - 12 oil the food well
Prawns 400 g 10-12 CONTACT
GRILL
GRILL GRIDDLE 200 4 - 6 oil the food well
VEGETABLES No.
PIECES
MODE PLATES
°C MIN. TIPS
lower upper
Sliced eggplant 1
CONTACT GRILL
GRILL GRIDDLE 230 4 - 6 oil the food well
Sliced zucchini 2
CONTACT GRILL
GRILL GRIDDLE 230 6 - 8 oil the food well
Quartered sweet
pepper
2
CONTACT GRILL
GRILL GRIDDLE 230 8 - 10 oil the food well
Sliced tomato 1 OPEN GRILL GRIDDLE GRILL 230 5 - 7 oil the food well,
turn halfway
through cooking
Sliced onion 2 CONTACT GRILL GRIDDLE GRILL 230 5 - 7 oil the food well,
mix often with a
spatula
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