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Details appliance categories, gas types, operating pressures, and country-specific regulations.
Emphasizes that the appliance is designed for outdoor use only to ensure safety and performance.
Covers critical safety advice, including handling hot components, maintaining stability, and emergency procedures.
Details the importance of checking the hose and regulator for damage and ensuring secure connections to prevent leaks.
Step-by-step guide for igniting burners, adjusting flame intensity, and safe shutdown procedures.
Instructions on how to connect, change gas cylinders, and perform essential leak checks for safety.
Detailed steps for safely removing and replacing blocked burner jets to ensure proper performance.
Guidelines for checking expiry dates, selecting correct hoses/regulators, and their proper replacement.
Instructions for cleaning the BBQ body and stainless steel surfaces after use to maintain appearance and hygiene.
Advice on safely storing the appliance when not in use, including cooling and protecting it from elements.
Catalog of genuine CADAC spare parts and accessories designed for optimal performance and compatibility.
Guidance on contacting a local stockist for inspection or repair if user cannot resolve issues.
Outlines the warranty period for different parts, conditions for coverage, and common exclusions for defects and damages.
General| Category | Grill |
|---|---|
| Fuel Type | Gas |
| Burner System | Stainless Steel |
| Side Burner | Yes |
| Lid | Yes |
| Material | Stainless Steel |
| Operating Pressure | 30 mbar |
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