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Hob type | Zone induction hob |
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Hob cover | No |
Product color | Black |
Hob width size | 60 cm |
Top surface type | Glass-ceramic |
Appliance placement | Built-in |
Cooking zone 1 boost | 1500 W |
Cooking zone 1 power | 1300 W |
Cooking zone 1 shape | Round |
Cooking zone 2 boost | 2600 W |
Cooking zone 2 power | 2300 W |
Cooking zone 3 boost | 2000 W |
Cooking zone 3 power | 1800 W |
Cooking zone 1 position | Left front |
Cooking zone 2 position | Left rear |
Cooking zone 3 position | Right front |
Cooking zone 4 position | Right rear |
Number of cooking zones | 4 zone(s) |
Cooking zone 1 power source | Electric |
Number of gas cooking zones | 0 zone(s) |
Number of simultaneously used cooking zones | 4 |
Timer | Yes |
Timer type | Digital |
Control type | Touch |
Built-in display | - |
Control position | Front / Top front |
Package depth | 645 mm |
Package width | 690 mm |
Package height | 115 mm |
Package weight | 10600 g |
AC input voltage | 220 - 240 V |
Connected load (gas) | - W |
Depth | 520 mm |
---|---|
Width | 590 mm |
Height | 62 mm |
Weight | 8600 g |
Installation compartment depth | 490 mm |
Installation compartment width | 560 mm |
Installation compartment height | 58 mm |
General warnings about hot surfaces, children's safety, fire hazards, and proper cleaning.
Automatic shut-off mechanism when cooking zones reach unsafe temperatures.
How the hob detects small or non-magnetic items and related alerts.
Informs about the residual heat indicator and its meaning.
Describes the automatic shutdown feature for heating zones due to inactivity.
Instructions for cutting worktops and ensuring proper ventilation for hob installation.
How to use the timer function as a minute minder for cooking.
Instructions for setting the timer to automatically switch off a specific cooking zone.
Steps to access and configure the power management settings.
How to adjust the power levels within the power management function.
Methods to check if cookware is suitable for induction cooking, including magnet test.
Recommended minimum and maximum base diameters for cookware on different zones.
Methods for cleaning the hob based on the type of contamination.
Guide to identifying and resolving common error codes and operational problems.
Information regarding product compliance and disposal.
Details on model, heating technology, dimensions, and energy consumption.