EN 16
4
Description
j
Press to set the preheating temperature, use the keys to
regulate the value.
k
Press twice to set the fast temperature.
* Depending on the oven model.
** Ideal temperature for suggested foods.
***Tested in accordance with the EN 60350-1 for the purpose of energy consumption declaration and energy class
Description
2
IDEAL FOR: cakes, breads, biscuits, quiches on one level using
both upper and lower heating.
Can be used with Heat Feel sensor.
Fast Preheat option available.
2
IDEAL FOR: roasts, casseroles, vegetables and pies with moist
content.
Can be used with Heat Feel sensor.
Fast Preheat option available.
3
1
st
IDEAL FOR: cakes, biscuits and pizzas on one or more levels.
Can be used with Heat Feel sensor.
Fast Preheat option available.
5
3
2
Uses the top heating element with the fan to circulate the air
inside the oven. Use with the door closed. Slide the drip tray
under the shelf to collect juices. Turn food over halfway through
cooking. Preheating is required for red meats but not for white
meats.