Carpigiani K 3 User’s guide
This manual is for the exclusive use of licensees and employees of McDonald’s Systems Inc Page 24 of 63
Version 5: October 2012
2.2 OPERATIONS
2.2.1 DISPENSING MILK SHAKE
Once the milk shake has completed the freezing cycle and the LED is on solid, place a cup on the cup
holder and press one of the “coloured cup” buttons (brown, red, yellow or blue) in order to dispense milk
shake.
The machine automatically dispenses the milk shake in the cup, placed on the cup holder, up to the
level set by the sensor.
The dispensing may be stopped at anytime by pressing any of the “coloured cup” buttons.
WARNING
It is important to keep the sensor clean and to use a fresh clean
cup of the recommended type.
The vertical joint of the cup (with double pasteboard layer)
must be always placed away from the sensor.
2.2.2 DISPENSING SUNDAE
In order to dispense sundae, place a cup or a cone under the spout and
slowly pull down the dispensing handle. As soon as the sundae comes out,
twist the cup or the cone to form a cone-shaped serving.
When the portion has reached the desired size, close the dispensing handle and
quickly pull the cone or the cup down in order to sharpen the tip.
2.3 PROGRAMMED CLEANING CYCLE
The machine is equipped with an automatic system that calls for washing of the parts in contact with the
product at least every 14 days.
In PROD. the second row of the display indicates the days remaining to the next cleaning..
Sundae Ready!
TEV +19°C W -14 --> Indicates cleaning within 14 days.
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