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Cebo YCC-50A - Cleaning the Product

Cebo YCC-50A
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13
CLEANING THE PRODUCT
ESPRESSO COFFEE MACHINE
1. Cleaning water reservoir
After detaching the water reservoir from
the machine, use natural detergent and
a soft cloth to clean the surface.
It is advised to clean the water
reservoir regularly before refilling it.
2. Cleaning the brewer
Detach the brewer and souse it in
water . Clean it by turning it left and
right using the cleaning grip for brewer.
Do not use detergent. You'd better
clean it constantly in order to keep it
clean.
Cleaning after detaching the brewer
3. Drip tray
Open the door of the machine and
detach the drip tray and the cake
box.
The drip tray gets filled with water after
usage. Empty regularly in order to
prevent from water overflowing and
keep clean.
4. Cake box
You should discharge the cake box
after producing coffee 15 times. The
cake box is detached with drip tray.
Use after combining the cake box with
the drip tray.
5. Coffee bean container
Do not put water into the coffee bean
container. This will result in mechanical
failure. Use only the cleaning brush for
grinder. Do not use water or any other
liquid to clean it.
Cleaning the product
Please keep the machine clean at all times.
Unplug before cleaning ( Reduce a fever )
Do not put the machine in water and dry naturally.
Cleaning grip
for brewer

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