cecotec BREAD&CO 1000 DELICIOUS - Page 15

BREAD&CO 1000 DELICIOUS
Recipes
Menus Ingredient Volume Volume Volume Comments
1
Basic
Bread
Bread weight 1000 g 750 g 500 g
Sequence Time 3:05 3:00 2:55
[1] Water 320 ml 260 ml 180 ml
[2] Salt 2 spoons 1.5 spoons 1 spoon Put on the corner
[3] Sugar 3 scoops 2.5 scoops 2 scoops Put on the corner
[4] Oil 4 scoops 3 scoops 2.5 scoops
[5] High gluten our
3.5 cups/
500 g
2.75 cups/
400 g
2.25 cups/
300 g
[6] Instant yeast
1.5
spoons
1.25 spoons
1.0
spoon
Put on dry our, no
contact with any liquid
2
Quick
Bread
Bread weight 1000 g 750 g 500 g
Time 2:05 2:00 1:55
[1] Water 320 ml 260 ml 180 ml
Water temperature
40-50 ºC
[2] Salt 2 spoons 1.5 spoons 1spoon Put on the corner
[3] Sugar 3 scoops 2.5 scoops 2 scoops Put on the corner
[4] Oil 4 scoops 3 scoops 2.5 scoops
[5] High gluten our
3.5 cups/
500 g
2.75 cups/
400 g
2.25 cups/
300 g
[6] Instant yeast 3.5 spoons 3 spoons 2.5 spoons
Put on dry our, no
contact with any liquid