POWER ESPRESSOPOWER ESPRESSO
4140
ENGLISH ENGLISH
tilted to the side, keeping a 2 cm gap between the milk-frother nozzle and the wall of the
container.
- When nished, turn the steam knob to the o position and press the steam button again
to deactivate the function.
Warning
Clean the steam outlet with a wet sponge immediately after use. Then, remove the steam tube
and clean the duct interior part. It is also recommended to emit steam again to clean possible
milk remaining inside the tube.
- Pour frothed milk into the espresso to prepare cappuccino.
Please note
It is recommended to allow the appliance to cool down for at least 5 minutes before brewing
coee again. Otherwise, your espresso might have a light burnt odour.
Dispensing hot water
- Press the coee button and make sure the steam knob is o. The light indicator will stop
blinking once the coee machine reaches the desired temperature.
- Turn the steam knob counterclockwise (at least 135º). Then, press the steam button. Hot
water will ow out from the steam outlet.
Steam-heating other liquids
- The steamer (without the milk-frothing tube) can be used to heat beverages like hot
chocolate, water, or tea.
- Remove the detachable tank, open the tank cover, and ll it with water. The water level
should not exceed the “MAX” mark in the tank. Install the tank back in the device.
- Plug the coee machine to a power supply. Make sure the steam knob is in the o position.
- Press the steam button and the light indicator will start blinking. Wait until the light stops
blinking.
- Remove the milk frother from the steam outlet.
- Insert the steam outlet in the drink you wish to heat up. Slowly turn the steam knob
counterclockwise to release steam.
- When the required temperature is reached, turn the steam knob to the o position.
- Press the steam button again to turn the device o.
- Press the coee button. The machine will pump water into the cup, heating all parts that
are going to be in contact with coee. Press the button again when the cup is full to stop
brewing. The light indicator will blink again until the product stops preheating.
Preparing Espresso coee
- After preheating, remove the portalter from the main body by turning it clockwise. Use a
dry cloth to dry it. Fill the lter with ground coee using the measuring spoon and press it
tightly with the opposite side of the spoon.
- Then, insert the portalter into the appliance, matching the shape of the lter holder and
the shape of the water outlet. Turn it counterclockwise until the handle is aligned with the
“lock” mark on the appliance. Make sure the steam knob is in the o position.
- Pour out hot water in the cup and place the hot cup on the removable grille.
- Once the light indicator stops blinking, press the coee button for coee to start owing into
the cup. Press the button again to stop brewing coee once you get the desired amount of drink.
Warning
Do not leave the coee machine unattended while in use, as you need to stop it manually.
- When coee is ready, remove the portalter by turning it clockwise. Throw away the
coee residues by pressing the lter with the lter fastener and turning it upside down
over an appropriate waste container.
- Let all parts cool down and rinse them with water.
Frothing milk
- Prepare an espresso as indicated in the previous section; make sure that the steam knob
is in the o position.
- Press the steam button and wait until the light indicator stops blinking.
- Fill a jug with about 100 ml of milk for each cappuccino you want to prepare. It is
recommended to use cold whole milk for optimal results.
Note
Use a jug with a diameter greater than 70±5 mm, and bear in mind milk doubles in volume
during this process. Make sure the jug is high enough.
- Slowly turn the steam knob counterclockwise. Steam will come out from the steam outlet.
Note
Do not turn the steam knob quickly, as accumulating an excessive amount of steam in a short
period of time could be dangerous.
- Insert the milk-frother nozzle just below the surface of the milk, with the frother slightly