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Brand | Char-Griller |
---|---|
Model | BLAZER 2130 |
Category | Grill |
Language | English |
Instructions for initial grill setup, placement, and clearance requirements.
Methods and guidance for safely lighting charcoal for cooking.
Techniques for adjusting airflow and charcoal to manage grill temperature.
Steps to prepare new grill surfaces for optimal cooking and longevity.
Overview of different cooking methods like grilling and searing.
Guidance on smoking and offset smoking techniques.
Recipes utilizing direct heat for cooking food quickly.
Recipes for cooking food indirectly, away from direct heat sources.
Techniques and recipes for smoking meats like pork butt and brisket.
Various marinades for chicken, meat, and shish kabobs.