Function Introduction
(AIR FRY) Function
➢ Arrange food on the Air Fry Basket and position on top of the Baking Pan in
the top rack position.
➢ Set function to AIR FRY. When in Air Fry mode, the top heating elements and
air fry fan will operate once the timer has been set.
➢ Turn the Temperature Control Knob to the desired temperature.
➢ Turn the Timer Knob to the desired time.
NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20
minutes mark to engage the timer then back to desired time.
NOTE: The top heating elements will cycle ON and OFF to maintain the desired
temperature.
NOTE: Toss food evenly in oil if desired before placing food in oven.
WARNING: Cooked food, air fry basket, baking pan, and door can be very hot,
handle with care. Do not leave the unit unattended.
FAQs about AIR FRY
Should I toss my food in oil?
ANSWER: Not all foods will benefit from being tossed in oil prior to being air fried.
Frozen foods and foods with a high fat content such as chicken wings or bacon do
not require oil. To achieve crispy and browned results on foods such as hand cut
fries or vegetables, evenly coat food with about one tablespoon of oil.
Do I need to flip or toss my food halfway through the cooking cycle?
ANSWER: Large quantities of food can benefit from being tossed halfway through
the cooking cycle to ensure even cooking and browning.
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