EasyManua.ls Logo

Coffee Pro Direct Sample PRO 100 Series - Safety, Emergency, and Accessories; Safety Instructions; Emergency Procedures; Tool Kit and Accessories

Default Icon
8 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
       "!!   
- Lubricate the cogwheels with plenty of grease when they appear to be dry or
noisy
6. Safety Instructions
- Roasted coffee that is not cooled in time will catch fire resulting in accidents.
- Unauthorized changes to the roaster are not permitted for safety reasons.
- Do not use the appliance bare foot or if your hands or feet are damp
- Always keep the appliance dry
- Do not roast anything else but green coffee
- Do not roast unattended
- Do not touch the drum surface while operation as can get EXTREMELY HOT
IN CASE OF EMERGENCY:
- Fire in the roasting drum: Leave roasted coffee in the roasting drum; do not
empty! Wait until the roaster has cooled down.
- Fire in the cooling sieve: Switch off the main switch (power). Extinguish roasted
coffee with water.
7. Tool kit/ Accessories
1. Bean filler
2. Spoon to sample coffee
3. Screw driver
4. Keys
5. Thermal lights
6. Flexible pipe
7. Plug adapter
8. Timer (not shown on photo)
866$/(67(&+1,&$/6833257
4$4&/$%&2))((/$%25$725<5DSSDKDQQRFN'ULYH:KLWH6WRQH9D
7(/)$;HPDLOVDOHV#TFODEHTXLSPHQWFRP