13
ENGLISH
Drinking water varies by region. Lime particles from potable water are deposited as
waste in the machine and can block the pipe and cause damage. To avoid this, be sure to
decalcify the machine at least after making 300 to 400 cups of coffee or, in any case, if
production drops significantly or after one or two months. Decalcification must be done
correctly to avoid damage.
Carefully follow the instructions below.
1. Fill the tank with a mixture of water and a commercially available decalcifying liquid
for coffee makers (always follow the manufacturer’s instructions).
2. Make sure there are no capsules inside the machine.
3. Place a large container under the dispensing head to collect the mixture and lime residue.
4. Press the Large Cup button to perform decalcification. Repeat the process several
times until all the water in the tank is used up.
5. Repeat the process to rinse the internal circuit with a tank of clean water (no decalcifying liquid)
to completely clean the internal circuit and ensure the good taste of your drinks.
Important:
• Use extreme caution with hot water!
• Never clean the machine with vinegar. This will damage the machine and make the
drinks taste bad.
• Damage caused by incorrect decalcification or lack of decalcification is not covered by
the warranty.
Do not wet the machine or put it in the
water.
DESCALING/MAINTENANCE OF THE MACHINE
SECURITY WARNINGS
Do not lift the lever while using the
brewer.
Do not touch the top of the adapter when
removing it from the compartment, as it
is very hot and could cause burns.
There is a sharp needle on the top of the
capsule adapter. Do not place your hand
underneath or near it as it may get punc-
tured.
Do not switch on or use the appliance if there is no water in the tank.
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