18
HONEY SYRUP WITH RAISIN
INGREDIENTS
250g honey
10g raisin
5ml water
METHOD
1. Put the chopping blade in the food processor's work bowl and add the honey, raisin
and water in the bowl.
2. Put the work bowl with ingredients into the refrigerator at 0°C until well chilled.
3. Take the work bowl out of the refrigerator.
4. Assemble the work bowl to the housing base and place the bowl cover in place.
5. Press the On button to operate for 3 seconds.
To Next Page
Loading...
