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General| Type | Mandoline Slicer |
|---|---|
| Adjustable Thickness | Yes |
| Brand | Cuisinart |
| Model | V-BLADE MANDOLINE |
| Category | Kitchen Appliances |
| Non-Slip Base | Yes |
| Food Holder Included | Yes |
| Dishwasher Safe | Yes |
| Material | Stainless steel |
| Safety Features | Hand Guard |
| Blade Type | V-Blade |
| Blades | V-shaped blade |
Detailed safety guidelines for blade handling, food holder usage, and safe storage.
Highlights key components like the handle, stand, control dial, and food pusher.
Lists the essential parts of the mandoline, including body, holder, and blades.
Instructions on preparing the mandoline, selecting blades, and adjusting thickness for slicing.
Step-by-step guide for utilizing the julienne blade for specific cuts.
Steps for washing the mandoline and its parts with warm, soapy water.
Instructions for safe storage, including drying and setting the control knob.
Guidance on using straight-edge and julienne blades for various foods.
Tips on using the food holder, pressure, food preparation, and specific recipes.
Details on product warranty coverage, exclusions, and customer service contact information.
Specific warranty options and procedures for California residents.
Recipe for a homemade coleslaw using the mandoline for julienned vegetables.
Recipe for a Provence-inspired pizza, detailing dough and topping preparation.
Recipe for a gratin using sliced root vegetables prepared with the mandoline.
Recipe for classic French onion soup, including caramelizing onions with the mandoline.
Recipe for crispy matchstick potatoes prepared using the julienne blade.
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