This document provides an instruction and installation manual for ceramic and induction hobs, specifically for models UBTCC60BVT, UBTCC60BVPF, and UBINDECO60PF.
Function Description
The device is a ceramic or induction hob designed for cooking. Induction cooking, specifically for the UBINDECO60PF model, is described as a safe, advanced, efficient, and economical cooking technology that uses electromagnetic vibrations to generate heat directly in the pan, rather than indirectly through heating the glass surface. This means the glass becomes hot only because the pan eventually warms it up.
Important Technical Specifications
UBTCC60BVT (Ceramic Hob)
- Cooking Zones: 4 Zones
- Supply Voltage: 220-240V~ 50/60Hz
- Installed Electric Power: 6000W
- Product Size (D×W×H): 590×520×50 mm
- Building-in Dimensions (A×B): 560×490 mm
- Max. Power per Zone:
- Zone 1 (Front Left): 1800 W
- Zone 2 (Rear Left): 1200 W
- Zone 3 (Rear Right): 1800 W
- Zone 4 (Front Right): 1200 W
- Control Panel: 5 controls
UBTCC60BVPF (Ceramic Hob)
- Cooking Zones: 4 Zones
- Supply Voltage: 220-240V~ 50/60Hz
- Installed Electric Power: 6000W
- Product Size (D×W×H): 590×520×50 mm
- Building-in Dimensions (A×B): 560×490 mm
- Max. Power per Zone:
- Zone 1 (Front Left): 1800 W
- Zone 2 (Rear Left): 1200 W
- Zone 3 (Rear Right): 1800 W
- Zone 4 (Front Right): 1200 W
- Control Panel: 5 controls
UBINDECO60PF (Induction Hob)
- Cooking Zones: 4 Zones
- Supply Voltage: 220-240V~ 50/60Hz
- Installed Electric Power: 2800W
- Product Size (D×W×H): 590×520×58 mm
- Building-in Dimensions (A×B): 560×490 mm
- Max. Power per Zone:
- Zone 1 (Front Left): 1800 W / 2100 W (Boost)
- Zone 2 (Rear Left): 1200 W / 1500 W (Boost)
- Zone 3 (Rear Right): 1800 W / 2100 W (Boost)
- Zone 4 (Front Right): 1200 W / 1500 W (Boost)
- Control Panel: 5 controls
- Control Panel Features: ON/OFF switch, power level selection, timer setting, child lock, heating zone selection, Boost control.
General Specifications for all models:
- Installation: Requires a stable, smooth surface. The power supply cable should not be accessible through cupboard doors or drawers. Adequate airflow from outside the cabinetry to the base of the hob is necessary. If installed above a drawer or cupboard space, a thermal protection barrier is required.
- Electrical Connection:
- UBTCC60BVT: L1, N1, N2, L2 (220-240V~) or L1, N, PE (220-240V~) and L1-L2: 380-415 2N~
- UBTCC60BVPF: 5*1.5mm^2, H05GG-F or H05BB-F power cord type.
- UBINDECO60PF: 5*1.5mm^2, H07RN-F or H05BB-F power cord type.
- Cookware Compatibility (Induction Hob): Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the packaging or bottom of the pan. Cookware must be magnetic. Do not use cookware with jagged edges or a curved base. Recommended burner sizes for cookware are 160mm (120-140mm diameter), 180mm (140mm diameter), and 210mm (160mm diameter).
Usage Features
Basic Operation:
- Turning On/Off: Touch the ON/OFF control.
- Selecting a Cooking Zone: Touch the corresponding heating zone selection control.
- Adjusting Heat Settings: Use the "+" or "-" controls to increase or decrease the heat level. Heat settings range from 1 to 9.
- 1-2: Delicate warming, melting, gentle simmering, slow warming.
- 3-4: Reheating, rapid simmering, cooking rice.
- 5-6: Pancakes, sauteing, cooking pasta.
- 7-8: Stir-frying, searing, bringing soup to boil.
- 9: Boiling water.
- Hot Surface Warning: An "H" will display when a cooking zone is too hot to touch. This will disappear when the surface cools down.
Advanced Features:
- Boost Function (UBINDECO60PF only): Activates maximum power for a zone for 5 minutes, then automatically reverts to level 9. To activate, select the zone and touch the plus key until "B" is indicated. To cancel, touch the minus key and select a desired level.
- Timer Function:
- Minute Minder: Can be set up to 99 minutes. For UBTCC60BVT, it has a 30-minute timer.
- Cooking Zone Timer: Can be set for individual cooking zones. The timer can be set from 1 to 99 minutes. When the timer expires, the corresponding cooking zone will switch off automatically.
- Locking Controls: Prevents unintended use. Touch the keylock control (or for 3 seconds) to lock/unlock. "Lo" will be displayed when locked.
- Auto Shutdown: A safety feature that automatically turns off a cooking zone if forgotten. Default working times range from 2 to 8 hours depending on the power level.
- 30min Auto Cut-Off Function (UBTCC60BVT only): Heating zones automatically turn off after 30 minutes. If more time is needed, the zone must be turned on again.
Cooking Guidelines:
- Frying: Use a heavy-based frying pan.
- Simmering: Occurs around 85°C. Ideal for soups, stews, and sauces.
- Searing Steak: Bring meat to room temperature, heat a heavy-based frying pan, brush steak with oil, cook 2-8 minutes per side, and let rest.
- Stir-frying: Use a ceramic-compatible flat-based wok or large frying pan. Prepare ingredients in advance, cook in smaller batches if necessary, and add oil to a preheated pan.
Maintenance Features
Cleaning:
- Everyday Soiling: Clean with a cooktop cleaner while the glass is still warm (but not hot!). Rinse and wipe dry with a clean cloth or paper towel.
- Boilovers/Hot Sugary Spills: Remove immediately with a fish slice, palette knife, or razor blade scraper suitable for ceramic glass cooktops. Disconnect power first.
- Spillovers on Touch Controls: Switch off the hob, soak up the spill, wipe the touch control area with a damp sponge or cloth, and dry thoroughly.
- General: Do not use abrasive cleaners, scourers, or any other harsh abrasive cleaning agents. Do not use a steam cleaner.
Safety Warnings:
- Electrical Shock Hazard: Disconnect power before maintenance. Connection to a good earth wiring system is essential. Disconnection must be incorporated in the fixed wiring.
- Cut Hazard: Take care as panel edges are sharp.
- Burns/Scalds: Hot surfaces can cause burns. Do not let your body, clothing, or any item other than suitable cookware contact the ceramic glass until the surface is cool. Handles of saucepans may be hot to touch.
- Fire Hazard: Do not leave children unsupervised. Do not place or drop heavy objects on the cooktop. Do not store items of interest to children in cabinets above the appliance.
- Installation: Must be properly installed and earthed by a suitably qualified person. A circuit breaker incorporating an isolating switch providing full disconnection from the power supply is required.
- Cookware: Use only hob guards designed by the manufacturer. Failure to install the appliance correctly could invalidate any warranty or liability claims.
- Damage: Do not cook on a broken or cracked cooktop. If the cooktop surface is break or crack, switch the appliance off immediately at the mains power supply (wall switch) and contact a qualified technician.
- Maintenance: Switch the cooktop off at the wall before cleaning or maintenance.
- Repair: Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be done by a qualified technician.
- Supply Cord: If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons.
- Disposal: The appliance is labeled in compliance with European directive 2002/96/EC for Waste Electrical and Electronic Equipment (WEEE). It should be taken to a collection point for the recycling of electrical and electronic goods.
Troubleshooting (Failure Display and Inspection):
- E4/E5 (Temperature sensor failure): Contact the supplier.
- E7/E8 (Temperature sensor of the IGBT failure): Contact the supplier.
- E2/E3 (Abnormal supply voltage): Inspect power supply, power on after normal.
- E6/E9 (Bad induction hob heat radiation): Restart after the induction hob cools down.
- General: Do not disassemble the unit yourself.
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