TROUBLESHOOTING
CURRENTBACKYARD.COM7
Problem Possible Cause Prevention/Solution
Oven does not power on
• Oven is not plugged in. • If the CURRENT logo and power button are not illuminated, verify
the unit is plugged in.
• No power to the outlet. • If the CURRENT logo and power button are not illuminated, plug
another device into the outlet to determine if power is available.
If no power, reset GFI or breaker. If still no power, consult a local
electrician.
• Controller error. • Contact customer service at 1-866-CURRENT.
Oven does not heat, or takes too
long to heat up.
• Door left open. • When the door is left open, the heating elements do not function.
Close door and allow the oven to complete the preheat cycle.
• Cold weather affects the
heat up time.
• If cooking outside during cold weather, heat up times will be several
minutes longer than usual.
• Heating element or
temperature sensor
defective.
• Contact customer service at 1-866-CURRENT.
Oven turns off on its own. • Auto-shutoff time
reached.
• If no cooking prole is selected, the oven will automatically turn off
after 15 minutes of inactivity.
• If a cooking prole has been selected and the preheat tempera-
ture is reached, a warning will appear after 15 minutes of no user
interaction.
• After the warning, the oven will turn off completely after an addi-
tional 5 minutes, for a total of 20 minutes from the initial 15-minute
inactivity period.
Water found below oven after
cooking
• Moisture from cooking
chamber condenses and
leaks out.
• It is natural to have some water below the unit when cooking foods
with high moisture content.
• If pizza stone has been rinsed or submerged in water, excess
water will evaporate and then condense around oven base. Follow
instructions in product guide for cleaning with limited water contact.
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