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Curtis Cafe Primo Cappuccino 3 User Manual

Curtis Cafe Primo Cappuccino 3
31 pages
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Cafe Primo Cappuccino
3 Station
Dispensing System
USER GUIDE
READ AND SAVE THESE INSTRUCTIONS
NOTICE TO INSTALLER: Please leave this booklet with the machine.
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Style Varies - Model CAFEPC3CS10000 Shown
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Curtis Cafe Primo Cappuccino 3 Specifications

General IconGeneral
ManufacturerCurtis
ModelCafe Primo Cappuccino 3
CategoryDispenser
Number of Hoppers3
MaterialStainless Steel

Summary

KEY FEATURES AND SPECIFICATIONS

Specifications (Selected Models)

Details electrical, water supply, and dimensional specifications for different models.

Factory Default Settings

Lists the standard pre-configured operating parameters for the dispenser.

IMPORTANT SAFEGUARDS

General Safety Warnings

Provides crucial safety warnings and operational conventions for using the equipment safely.

CE Equipment Requirements

Outlines specific safety and operational requirements for CE-marked equipment.

INSTALLATION GUIDE

Installation Requirements

Lists the necessary conditions and components for proper unit installation.

Leveling the Dispenser

Instructions on how to properly level the dispenser using its adjustable legs.

Connecting Water and Power

Guides on connecting water supply, power cable, and powering up the unit.

OPERATING THE CAPPUCCINO DISPENSER

Dispensing Beverages

Explains the process of dispensing beverages using manual or preset modes.

Programming Dispense Modes

Instructions for setting custom dispense volumes based on time or manual operation.

CLEANING AND MAINTENANCE

Routine Cleaning Procedures

Details daily exterior cleaning, spout cleaning, and weekly assembly cleaning.

Whipper Plate Assembly Cleaning

Detailed instructions for cleaning the internal whipper plate assembly.

PROGRAMMING AND ADJUSTMENTS

Adjusting Water Temperature

Guide to adjusting the water temperature settings for different beverage types.

Setting Product Ratio

Instructions on how to adjust the powder-to-water ratio for product strength.

PARTS LIST AND DIAGRAMS

Rough-In Drawings

Provides dimensional and layout diagrams for installation planning.

Illustrated Parts - Door Assemblies

Visual breakdown of the dispenser's door assembly components.

Illustrated Parts - Main Chassis

Visual breakdown of the dispenser's main chassis components.

Illustrated Parts - Tank Assemblies

Visual breakdown of domestic and export tank assemblies and their parts.

ELECTRICAL SCHEMATICS

Domestic Model Wiring

Electrical schematic illustrating the wiring for domestic model configurations.

Export Model Wiring

Electrical schematic illustrating the wiring for export model configurations.

TROUBLESHOOTING AND ERROR CODES

General Troubleshooting Guide

General advice and initial steps for diagnosing dispenser issues.

Valve and Heating Element Tests

Procedures for testing valves and heating elements for faults.

Water and Power Issues Troubleshooting

Steps to resolve problems related to water supply, heating, and power.

Dispensing and Product Flow Issues

Steps to diagnose and fix issues with dispensing, product flow, and motor operation.

Dump Valve Calibration

Procedure for calibrating the dump valve to ensure correct flow rates.

System Error Codes Explained

Details specific error codes indicated by the dispenser's lights and their causes.

PRODUCT WARRANTY INFORMATION

Warranty Conditions and Exceptions

Outlines the conditions and exceptions that apply to the product warranty.

Return Merchandise Authorization (RMA)

Process for obtaining authorization for returning equipment for warranty service.

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