Delimano PRO - How to Use the Meat & Sausage Set; How to Use Meat Mincer Set; How to Use Sausage Set; How to Use Kibbe Set

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- Use a soft spatula to remove the pieces of food sticked to the inside of the blender jar. Keep the spatula at a safe distance from the knives.
- Turn the blender jar clockwise to take out the blender jar.
6) HOW TO USE THE MEAT & SAUSAGE SET (Pic. 5, Pic. 6, Pic. 8)
A) HOW TO USE MEAT MINCER SET
• Assembling the attachment: place the blade (16) on the end of the helix (15) and then a grinding disc (17) of your choice. Please pay attention to the grinding disc and the recesses on
the helix housing (14). Screw the locking nut (18) on until it is “hand tight”.(FIG.1)
• Remove the front cover (FIG.2) from the main unit.
• Press the xing button then place the helix housing into the machine and turn it counter clockwise to lock (FIG.3)
• Place the lling tray (20) on the helix housing feeder (FIG. 4)
• Place a bowl under the mincer’s outlet.
• Plug the device into power supply and set the speed control to position 3. Put the pieces of meat on to the lling tray (20) and into the ller neck. If necessary, push the meat with the
pusher (19). CAUTION: Do not use your ngers to push the meat!
• After use, switch o the appliance and unplug it .
• NOTE: Cut the meat into pieces of about 2,5 cm. Please take care that the meat does not contain any bones or sinews.
• Steel grinding discs (17) require extra care to prevent them from rusting. To prevent rust on the metal grinding discs, it is recommended to wipe them until completely dry after washing
and store them covered with a light coating of oil or grease. Wash well before every usage.
• Helix housing (14), locking nut (18), helix (15), grinding discs (17) are NOT DISHWASHER SAFE. Wash them under warm soapy water and dry them completely with a cloth.
B) HOW TO USE SAUSAGE SET (Pic. 5, 6. and 8.)
• Hold the helix housing (14) by the feed tube, with the wider opening facing upwards.
• Insert the helix (15) (gear side rst) into the body.
• Fit the sausage segmentation plate (25) onto the shaft side from the feed screw.
• Fit the sausage tube (26) on the segmentation plate.
• Screw the locking nut (18) on the helix house in the clockwise direction.
• Remove the front cover (FIG.2) from the machine.
• Press the xing button then place the helix housing into the main unit and turn counter clockwise to lock it (FIG.3)
• Place the lling tray (20) on the helix housing feeder (FIG. 4). Place a bowl under the mincer’s outlet.
• Plug the device into power supply and set the speed control to position 3. Put the pieces of meat on to the lling tray (20) and into the ller neck. If necessary, push the meat with the
pusher (19). CAUTION: Do not use your ngers to push the meat!
• After use, switch o the appliance and unplug it from power supply.
• NOTE: Cut the meat into pieces of about 2.5 cm. Please take care that the meat does not contain any bones or sinews.
C) HOW TO USE KIBBE SET
• Kibbe attachment – method is the same as for sausage attachment
• Clean the parts as described under “Cleaning”.
• TIPS:
- You can use either natural or articial casing.
- If you have decided for natural casing, soak them beforehand for some time in water.
- Make a knot at the end of the casing.
- Push the casing over the sausage adapter.
- The sausage mass is pressed through the sausage adapter and the casing is lled.
- Make sure that the sausage casing is lled “loosely”. Otherwise, the casing could burst as the sausage expands when cooking and or frying.
- After the rst sausage has achieved the require length, press the sausage together at the end of the sausage adapter with your ngers.
- Until you get necessary skills, you can switch the appliance o after each sausage section.
- Twist the sausage once or twice around its own axis.
7) HOW TO USE SLICE & GRATE SET (Pic. 1 and 7)
• Remove the front cover (9) from the main unit.
• Insert the selected cutter - coarse shredder (24a), slicer (24b),or ne shredder(24c) - into the housing (23). (Pic.7: FIG.1 &2)
• Press the xed button then attach the cutter housing onto the main unit and turn counter clockwise to lock it(FIG.3)
• Now the attachment is ready for slicing/gratting.
• Place a bowl under the slicer’s outlet.
• Plug the device into power supply and set the speed control to position 3-5. Cut the potato or other vegetable to pieces, suitable for the feeder of housing. Put the food pieces into the
housing and press slightly with pusher (22). (FIG.4)
• NOTE: Never press food with ngers, use pusher.
• After use, turn the device o and unplug it from power supply
• Clean the parts as described under “Cleaning”.
8) DELIMANO KITCHEN ROBOT PASTA & COOKIE SET (Pic. 9 and 10)
NOTE: These attachments can be used with DELIMANO KITCHEN ROBOT MEAT & SAUSAGE SET only.
A) HOW TO USE COOKIE SET (Pic. 9)
NOTE: Make sure the device is unplugged from power supply.
• Hold the helix housing (14) by the feed tube, with the wider opening facing upwards.
• Insert the helix (15) (gear side rst) into the body.
• Fit the sausage segmentation plate (25) onto the shaft side from the feed screw.
• Please pay attention to align the notch of sausage segmentation plate with the xing pin of the helix housing as shown in the picture
• Fit the cookie shaper holder on the segmentation plate.
• Screw the locking nut (18) on the body in the clockwise direction.
• Insert the cookie shaper (29b) in cookie shaper holder from side and position selected cookie shape.
• Plug the device in power supply and turn the speed knob to speed 3.
• Feed the kneaded dough into helix housing’s feeder - the cookies will be extruded through the helix housing’s outlet
• In case of the dough stickingto the inner wall of the helix housing, you can use meat mincer presser to push the dough into the helix housing.
• Clean the parts as described under “Cleaning”.
B) HOW TO USE PASTA SET (Pic. 10)
NOTE: Make sure the device is unplugged from power supply.