to stand for 30 seconds to one minute before stirring or serving.
( ) button or by opening the door. Pressing the STOP/CLEAR
( ) button once (with the door closed) will stop the cooking,
pressing the button twice will clear the settings.
Display Food Weight / quantity Instructions
Cooks by microwave (P100)
Place food in a bowl and cover. Check that food
is heated throughout before serving.
Cooks by microwave (P100)
For best result, use potatoes at room
temperature and once the potatoes are cooked,
wrap them in tin foil for at least 5 minutes to cook
through. Larger or cold potatoes may need
additional cooking.
Cooks by microwave (P80)
For even cooking, cut meat into small equally
sized pieces and place onto a microwave safe
plate. Turn meat over half way through the
cooking cycle.
The cooking times are guidelines only – check
that meat is cooked through before consuming.
Cooks by microwave (P100)
Boiled or steamed vegetables. Prepare
vegetables and place in bowl.
If boiling – cover vegetables with boiling water.
If steaming – add 2 tablespoons of water per
100g of vegetables. Cover bowl with microwave
safe cling film and pierce the cling film before
operation.
Cooks by microwave (P80)
Place food in a bowl and cover.
Allow to stand for 2 minutes before serving.
Check that fish is cooked through before
consuming.
. The oven can be stopped at any time by pressing the STOP/CLEAR
6. After the cooking time has finished, five bleeps will sound. Allow food
7
Version 1 30/11/2021
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Reheat
Potato
Meat
Vegetable
Fish
150g
250g
350g
450g
600g
1 (~230g)
2 (~460g)
3 (~690g)
150g
300g
450g
600g
150g
350g
500g
150g
250g
350g
450g
650g
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