13
Fig. 4.3
Fig. 4.5
Fig. 4.4
Second element
Second element
DOUBLE AND OVAL
RADIANT ZONES
The heating element is formed of a coil
of resistant material which reaches the
working temperature quickly.
Operation of the cooking zone is con-
trolled by a continuous energy regulator
from 1 to 12 (maximum temperature)
(fig. 4.3).
To turn on both zones of the double
element, turn the double element
knob fully clockwise to the position .
To reduce the heat of the full double
element, turn its knob anticlockwise to
setting 12 or lower. Adjust the heat dur-
ing cooking as necessary.
Note: if you leave the knob at the
position, the full double element will
remain at the highest heat setting.
To return to using only the inner
zone of the double element, first
turn the knob to the 0 (off) position
(you should feel a click) and then clock-
wise to a setting from 1 to 12.
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