Dinex DXIDPWB20900 - User Manual

Convection Heated Plate and Base
Dispensers Operating Manual
© 2011 DINEX | CARLISLE • 4711 EAST HEFNER ROAD, OKLAHOMA CITY, OK 73131 • WWW.DINEX.COM
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Please provide following information:
• Model number
• Serial number
• Part Description and number as shown in parts list
Manual No. Plate_Base_Heater_0411
Model: DXIDPC20120
DXIDPC30180
DXIDWB20900
DXIDWB30900
DXIDPWB20900
For Equipment with Serial
110613B and Newer.
SECTION 1: INTRODUCTION
Introduction
..............................................................................2
SECTION 2: GENERAL INFORMATION
Information...............................................................................2
SECTION 3: INSTALLATION
Set Up
..................................................................................2-3
Electrical
..................................................................................3
SECTION 4: OPERATING INSTRUCTION
Start Up
..................................................................................3
SECTION 5: PROGRAMMING
Programming
...........................................................................4
SECTION 6: ALARMS
Alarms .....................................................................................5
SECTION 7: MAINTENANCE
Cleaning
..................................................................................5
SECTION 8: TROUBLESHOOTING
Problem/Possible/Remedy Chart
............................................5
SECTION 9: REPLACEMENT PARTS
Chart
........................................................................................6
SECTION 10: PARTS CHART
Base Dispenser Assembly Diagram
........................................7
Plate Dispenser Assembly Diagram
........................................8
Wiring Diagrams
.................................................................9-11
WARRANTY
..........................................................................12
Plate or Base Heater:
DO NOT DISCARD

Summary

Convection Heated Plate and Base Dispensers Operating Manual

Introduction

Provides an overview and general information about the manual and the equipment.

General Information

Details product specifications, dimensions, electrical requirements, and identification plates.

Installation

Covers equipment setup, electrical connections, and placement instructions.

Operating Instructions

Explains the start-up process and basic operation of the unit.

Programming

Details how to adjust time settings, temperatures, and units of measurement.

Alarms

Describes system alarms, error codes, and their causes.

Maintenance

Outlines cleaning procedures and routine upkeep for the equipment.

Troubleshooting

Lists common problems, their possible causes, and recommended remedies.

Replacement Parts

Provides a list of part numbers and descriptions for the unit.

Parts Chart

Includes diagrams and part lists for dispenser assemblies.

Wiring Diagrams

Shows electrical schematics for different model configurations.

Warranty

Details the product warranty terms, duration, remedies, and limitations.

Dinex DXIDPWB20900 Specifications

General

Brand	Dinex
Model	DXIDPWB20900
Category	Commercial Food Equipment
Language	English