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How to Use (Continued)
CAUTION:
• Do not use the drawer(s) without the inner trays.
• Do not ll the drawers or trays with oil.
• When lling the drawers with food, ensure that you do not overll
the inner tray and leave some clearance space above the food so
that the hot air can circulate properly. In addition to this, overlling
may cause personal injury, property damage or affect the safe use
of the appliance.
• Always ensure the drawer(s) are closed properly before operating.
• The drawers and inner plates become extremely hot during the
cooking process. Avoid physical contact while removing the drawer
or plate from the appliance.
• Always use the handle to remove drawers from the appliance. Do
not touch the drawer body or inner tray during cooking. Leave to
cool down for 30 minutes before attempting to touch or clean these
parts.
• ALWAYS place drawer on a heat-resistant surface after removing it
from the unit.
• Use utensils to touch or move the hot food. Ensure to use silicone
or wooden utensils that will not scratch the drawer or inner tray.
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