OVENS MOD. EASY PIZZA : P134H-P150H-P234H-P250H Pag. 3 / 4
MANUALE ISTRUZIONI
Forni Elettrici Professionali mod.
“EASY PIZZA”
Release
02 - 2014
INSTRUCTIONS MANUAL
Professional Electric Ovens Line
“Easy pizza”
Release
01 - 2015
TIMER FUNCTIONING
The control panel has also got a display timer for each cooking deck, which are 1 for the P134H and the P150H and 2 for the P234H and P250H. Use of
the timer: with display turned off, a little pressure of the button will turn it on, and the display will light up; with a second pressure it’s possible to set the
desired time, up to 99 minutes. To add minutes, just push the button with a single press, or holding it down, the value will begin to rise rapidly and
automatically. Example: To set 4 minutes, with timer switched off, with a first pressure the timer will switch to on and with 4 little pressures you will
adjust the countdown to 4 minutes; then, releasing the button, the countdown will start. At the end of the set time, the timer will beep an alarm sound, at
the same time display will flash for a few seconds. With switched on display, to select the time, simply press the button repeatedly to enter the desired
time and with its release allocate a new countdown. The selection can be set minute by minute (from 1 to 99).
OVEN FUNCTIONING
Once connected the plug to the electrical socket and verified that the installed electrical power is sufficient to feed the oven ever with other eventual
equipments, turn on the oven, using the button on the control panel and set up the thermostats on the wished temperature, in case of pizza the
temperature is 320°C for the bottom resistances and 350 °C for the upper resistances. The oven is equipped with a digital timer and is therefore
possible to set up a reference time for the functioning. After approximately 15 minutes of preheating, carried out with closed door, the appliance will
have reached the right temperature for pizza baking. To introduce or move the pizza on the refractory stones plan, it is suggested to use adapted
shovels, dusted with little of flour, before being used. Once the pizza has been moved, remember to take out the shovel.
In case of baking frozen ready pizzas, keep them outside the freezer to environment temperature for approximately 10/15 minutes, before proceeding to
the baking operations, as above specified. Every 2/3 minutes this appliance will bake fragrant and tasty pizzas, excellent as those of the best pizzerias.
IMPORTANT! Not let fall down part of the pizza flavorings that is going to be baked (oil, tomato, cheese, etc) on the refractory stone as it will absorb the
liquid part of these ingredients. The condiments must be prepared in a way to remain on the pizza, without falling on the stone.
It is also important to remember that the main characteristic of the baking plan of our oven is constituted by their refractory stone, which components
have been planned by EffeUno; the refractory stone absorb sweetly the heat, than yields it in a uniform way, absorbing the humidity of the dough. Only
in this way, with the direct contact to the refractory stone, it is possible to obtain the pizza baking in 2/3 minutes and in the same time to maintain
unchanged the nutritive values
Our pizza oven can be used for the baking of other foods (fish, vegetables, chicken, etc). In this case, it is absolutely necessary to use appropriate oven
containers, in aluminum paper, easy available by whichever store and supermarket but only after having checked that they are suitable for food and
resistant to high temperatures heating.
We moreover advise to bake the pizzas using paper oven disks suitable for high temperatures (always verify in the instructions) of the same dimension
of the pizza. That to avoid the contact with the refractory stone, the stone will benefit therefore of a longer life and the oven will be maintained cleaner.
Avoid to use a larger paper disk than pizza dimensions, as the residual paper will blacken and emanates smells during the baking. Do not put flour on
refractory stones plan as it could emanate a lot of smoke and produce fire!
SECURITY
P134H ovens are provided with thermostat with manual security system (see side figures) which
comes into function in case of overtemperature turning the oven off; safety thermostats are
calibrated suitably to allow a safe and lasting use in the time of the equipment. In case the security
thermostat stop the oven, switch off the power supply, then push the button on the top of security
thermostat until the oven has been restarted.
In case the security thermostat switch off again the oven, do not try to repair the breakdown alone
but contact the closer Technical Assistance Center.
Besides, the oven is equipped with an internal fan that maintains cold the outer cover. This fan is
set in action automatically approximately 20 minutes after the ignition to the maximum temperature
and during its operation, a warm air flow comes out from the right side of the oven. In order to avoid
dangerous overheatings, this fan continuous to work ALSO AFTER the TURNING OFF of the oven,
until the temperature does not come down to normal levels. To accelerate the oven cooling, open
the oven door once finished to use it.
OVENS P134/150H AND P234/250H
Easy Pizza ovens have been designed for the food or/and pizza baking in short spaces.
All models are equipped with 450 degrees thermostats that controls separately any heating elements.
The ovens P234H and P250H have two levels and three heating elements; P134H P150H have only one level and two heating elements.
All Easy Pizza ovens have 1 ignition switch on the lower part of the command panel. For proper cooking of the product we suggest you to not use the
appliance at temperatures which is close to the maximum one (450 degrees Celsius), to avoid burning or an improper cooking. Chamber lights turns on
when the oven is turned on.
Below, there are two models with different control panels. On the left the P134H/P150H model and on the right the P234H/P250H model.
Luce spia
In order to restart
correctly the oven
after safety
intervention, unplug
the power and press
the small button on
the safety thermostat
placed on the rear of
the oven until its
completely reset.
Upper spy lamp
Upper thermostat
Display Timer
Lower spy lamp
Lower thermostat
0/1 general switch
Upper spy lamp
Upper thermostat
Upper Display Timer
Central spy lamp
Central thermostat
Lower Display Timer
Lower thermostat
0/1 general switch
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