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Electrolux Professional LIBERO E1IREEOMCS - User Manual

Electrolux Professional LIBERO E1IREEOMCS
28 pages
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Induction Hob, Wok and
Griddle
LIBERO LINE
EN Installation and operating manual *
*Original instructions
595J07T01- 2021.11

Table of Contents

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Summary

WARNING AND SAFETY INFORMATION

General Safety Guidelines

Explains safety symbols, general precautions, and operator responsibilities.

Personal Protection Equipment

Details required Personal Protection Equipment for different stages of appliance use.

Induction Hazard Awareness

Covers induction specific hazards, hot surfaces, magnetic fields, and improper use.

INSTALLATION AND ELECTRICAL SAFETY

Transport, Handling, and Storage

Provides guidance on safe movement and storage of the appliance.

Installation and Assembly Requirements

Outlines safety regulations and procedures for installation and assembly.

Electrical Connection Safety

Details critical safety measures for electrical connection and earthing.

APPLIANCE OPERATION AND COOKING

Operator Qualifications and Use

Defines operator skills, responsibilities, and general usage instructions.

Induction Griddle, Hob, and Wok Operation

Explains controls, settings, and operation for different induction cooking types.

Cookware Selection and Cooking Advice

Guides on choosing cookware and provides tips for efficient induction cooking.

MAINTENANCE, TROUBLESHOOTING, AND DISPOSAL

Cleaning and Maintenance Procedures

Outlines routine cleaning, periodic maintenance, and inspection intervals.

Troubleshooting Error Codes

Lists common error codes, their causes, and remedies for appliance malfunctions.

Machine Disposal Procedures

Provides instructions for safe dismantling and environmentally sound disposal of the appliance.

Electrolux Professional LIBERO E1IREEOMCS Specifications

General IconGeneral
BrandElectrolux Professional
ModelLIBERO E1IREEOMCS
CategoryCommercial Food Equipment
LanguageEnglish

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