24
Figure 15 Cleaning the washer and rinse arms
J8.2 Long idle periods
Whenever the dishwasher is not going to be used for a
long period of time (e.g. one month), carefully carry out
the following instructions.
• Turn off the water tap.
• Empty the tank completely.
• Remove and carefully clean filters.
• Empty the pipes of the incorporated dispensers by
removing the pipes from the tanks.
• Clean the inside and outside of the machine.
• Spread a film of paraffin oil on the steel surfaces.
When using the machine again, follow the instructions
in par. J4 “Daily activation of the machine”.
J8.3 Cleaning exterior surfaces
Disconnect the equipment from the power supply
before doing any cleaning.
Wash the stainless steel surfaces with lukewarm
soapy water, absolutely avoiding the use of deter-
gent products containing abrasive substances,
steel wool, steel scrapers or brushes, then rinse
with a wet cloth and dry thoroughly.
Clean the control panel with a soft cloth moistened
with water and, if necessary, neutral detergent.
J9 Maintenance
Machine maintenance operations must only be
carried out by specialised Technicians provided
with all the appropriate personal protection equip-
ment (safety shoes, gloves, glasses, overalls, etc.),
tools, utensils and ancillary means
The inspection and maintenance intervals depend on
the actual machine operating conditions (total wash
hours) and ambient conditions (presence of dust,
damp, etc.), therefore precise time intervals cannot be
given. In any case, careful and periodical machine
maintenance is advisable in order to minimise service
interruptions.
Therefore, it is advisable to:
• Descale the booster, inner surfaces of the tank and
the machine's pipes once or twice a year (call the
After-Sales Service).
• Every month descale the wash and rinse jets with
vinegar or scale remover.
• The internal tube of the peristaltic rinse aid and
detergent dispenser must undergo periodical main-
tenance (once or twice a year).
We advise asking your Dealer for a “Periodical
Maintenance” contract covering all correct opera-
tion checkups and any replacement of parts sub-
ject to wear that become necessary over the years
and which are considered extraordinary mainte-
nance jobs.
J10 Alarms
In case of a generic dishwasher fault, the display
shows the relevant alarm code.
Code Description Cause / Solution
A1 (*) NO WATER - Check that the cock is open.
- Check that the water inlet filter
is clean.
- Check the minimum mains
pressure.
- Check that the overflow pipe is
inserted.
B1 INEFFICIENT
DRAINAGE
- Check if the overflow has been
removed.
- Check for obstruction on the
waste outlet pipe and the
overflow aperture.
B2 TANK WATER
LEVEL TOO
HIGH
- Check for obstruction on the
waste outlet pipe and the
overflow aperture.
C1..C11 CALL THE
SERVICE
CENTRE
E1..E3 CALL THE
SERVICE
CENTRE
- The appliance continues to
operate, but appropriate checks
by a technician are
recommended.
F21..F22 CALL THE
SERVICE
CENTRE
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