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CONVECTION ROASTING
Convection Roasting Tips:
To set a Convection Roast Temperature of 350°F:
.
.
4. Press START .
* For beef: med rare 145°F, med 160°F, well done 170°F
** Stuffed turkey requires additional roasting time. Shield legs and breast with foil to
prevent over browning and dying of the skin.
Rack
Broiler
Pan
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