Electrolux EMS2140 - Programme Charts; Defrosting Recommendations

16 electrolux í
Programme charts
Recommendations for defrosting
Food Preparation
Defrost
time
Standing
time
Small loa f Place on microwave-proof rack
or kitchen paper.
Turn over halfway through
defrosting time.
8–10 min. 10–15 min.
Sliced large
loaf
Place on microwave-proof rack
or kitchen paper.
Turn over halfway through
defrosting time.
10–13 min. 10 min
2 slices Place on kitchen paper. 45–60 sec. 5 min.
1 bread roll Place on kitchen paper. 45–60 sec. 5 min.
2 bread rolls Place on kitchen paper. 1–11/2 min.
5 min.
Gateau 450g Remove from packaging, place
on plate.
9–11 min. 15–30 min.
Cheesecake
450g
Remove from packaging, place
on plate.
9–11 min. 15–30 min.
Pie 450g
(cooked)
Remove from packaging, place
on plate.
7– 9 min. 15–30 min.
Pastry 450g Remove from packaging, place
on plate.
7– 9 min. 15–30 min.
Butter 250g
(1 packet)
If foil wrapped, remov e from
wrapper and place on a plate
3– 4 min. 5–10 min.
225g
Soft berry
fruits
Place in a single layer in a
shallow dish.
5– 6 min. 5–10 min.
400g Plated
meal
Cover with a plate or non P.V.C.
cling film.
To reheat, microwave on full
power for 3–4 minutes.
7– 8 min 5–10 min.
Vegetables It is not necessary to defrost
vegetables before cooking. All
vegetables can be thawed and
cooked on full power .