Electrolux EMS2685 - Automatic Cooking and Defrosting Charts; Auto Cook Menu Details (AC-1, AC-2); Auto Cook Plus Grill 1 Menu Details (A1-1, A1-2)

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AUTO COOK & DEFROST CHARTS
BUTTON
PROCEDURE
• See recipe for Chicken Pan with Vegetables
on page 25.
*Total weight of all ingredients.
• See recipe for Mince and Onion on page
25.
*Total weight of all ingredients.
AUTO COOK
AC-1 Cook
Chicken Pan
with Vegetables
AC-2 Cook
Mince and
Onion
WEIGHT (Increasing
Unit) / UTENSILS
0,5 - 1,5 kg* (500 g)
(initial temp Chicken 5° C)
Gratin dish with
microwave cling film
0,5 - 1,5 kg* (500 g)
(initial temp Mince 5° C)
Casserole dish with lid
x1
x2
BUTTON
PROCEDURE
• See recipes for Gratinated Fish Fillet on
pages 25 - 26.
*Total weight of all ingredients.
• See recipes for Gratin on page 26.
*Total weight of all ingredients.
AUTO COOK
plus GRILL 1
A1-1 Cook
Gratinated Fish
Fillet
A1-2 Cook
Gratin
WEIGHT (Increasing
Unit) / UTENSILS
0,5 - 1,5 kg* (500 g)
(initial temp Fish 5° C)
Gratin dish
Low rack
0,5 - 1,5 kg* (500 g)
(initial temp 20° C)
Gratin dish
Low rack
x1
x2
2. EX-72D UK ENGLISH 01/06/2004 08:34 Page 22