Electrolux EOB2100COX - Page 18

(°C) (min)
Tartlets, 8 pieces baking tray or dripping
pan
170 2 20 - 30
Vegetables,
poached, 0.4 kg
baking tray or dripping
pan
180 3 35 - 40
Vegetarian ome‐
lette
pizza pan on wire
shelf
200 3 30 - 45
Mediterranean
vegetables, 0.7
kg
baking tray or dripping
pan
180 4 35 - 40
10.7 Information for test
institutes
Tests according to IEC 60350-1.
(°C) (min)
Small
cakes, 20
per tray
Conven‐
tional
Cooking
Baking
tray
3 170 20 - 30 -
Apple
pie, 2 tins
Ø20 cm
Conven‐
tional
Cooking
Wire
shelf
1 170 80 - 120 -
Sponge
cake,
cake
mould
Ø26 cm
Conven‐
tional
Cooking
Wire
shelf
2 170 35 - 45 -
Short
bread
Conven‐
tional
Cooking
Baking
tray
3 150 20 - 35 Preheat the
oven for 10 mi‐
nutes.
Toast, 4 -
6 pieces
Grill Wire
shelf
3 max. 2 - 4 minutes
first side; 2 - 3
minutes sec‐
ond side
Preheat the
oven for 3 mi‐
nutes.
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