Electrolux EOC5750AOX - Page 28

To clean metal surfaces, use a dedicated
cleaning agent.
Clean the oven interior after each use.
Fat accumulation or other food remains
may result in a fire. The risk is higher for
the grill pan.
Clean all accessories after each use and
let them dry. Use a soft cloth with warm
water and a cleaning agent.
Clean stubborn dirt with a special oven
cleaner.
If you have nonstick accessories, do not
clean them using aggressive agents,
sharp-edged objects or a dishwasher. It
can cause damage to the nonstick
coating.
12.2 Stainless steel or
aluminium ovens
Clean the oven door with a damp cloth or
sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive
materials as they can damage the oven
surface. Clean the oven control panel
with the same precautions.
12.3 Removing the shelf
supports
To clean the oven, remove the shelf
supports.
CAUTION!
Be careful when you remove
the shelf supports.
1. Pull the front of the shelf support
away from the side wall.
2. Pull the rear end of the shelf support
away from the side wall and remove
it.
2
1
Install the removed accessories in the
opposite sequence.
The retaining pins on the
telescopic runners must
point to the front.
12.4 Pyrolysis
CAUTION!
Remove all accessories and
removable shelf supports.
The pyrolytic cleaning
procedure cannot start:
• if you did not fully close
the oven door. In some
models, the display
shows "C3" when this
error occurs.
CAUTION!
If there are other appliances
installed in the same
cabinet, do not use them at
the same time as the
Pyrolysis function. It can
cause damage to the oven.
During the pyrolytic cleaning the door is
locked. The symbol
and the bars of
the heat indicator come up, until the door
unlocks. The door unlocks when the
temperature inside the oven is under
safety conditions and the pyrolytic
cleaning finishes.
During the pyrolytic cleaning the lamp is
turned off.
1. Remove the worst dirt manually.
2. Clean the inner side of the door with
hot water, so that the residues do not
burn from the hot air.
3. Turn on the oven.
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