Electrolux EOE7P31X - Page 20

CAKES
Conventional
Cooking
True Fan Cooking
(min)
(°C) (°C)
Christmas
cake, pre‐
heat the
empty oven
160 2 150 2 90 -
120
Cake mould, Ø 20 cm
Plum cake,
preheat the
empty oven
175 1 160 2 50 - 60 Bread tin
Biscuits 140 3 140 - 150 3 25 - 45 Baking tray
Meringues 120 3 120 3 80 -
100
Baking tray
Meringues,
preheat the
empty
oven, two
levels
- - 120 2 and 4 80 -
100
Baking tray
Buns, pre‐
heat the
empty oven
190 3 190 3 12 - 20 Baking tray
Eclairs 190 3 170 3 25 - 35 Baking tray
Eclairs, two
levels
- - 170 2 and 4 35 - 45 Baking tray
Plate tarts 180 2 170 2 45 - 70 Cake mould, Ø 20 cm
Rich fruit
cake
160 1 150 2 110 -
120
Cake mould, Ø 24 cm
Victoria
sandwich
170 1 160 2 30 - 50 Cake mould, Ø 20 cm
Preheat the empty oven.
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