Electrolux KOEBP01X - Baking on one level

Baking results Possible cause Remedy
The cake is too dry. The oven temperature is
too low.
Next time set higher oven tem‐
perature.
The baking time is too
long.
Next time set shorter baking
time.
The cake bakes un‐
evenly.
The oven temperature is
too high and the baking
time is too short.
Next time set a longer baking
time and lower oven tempera‐
ture.
The cake batter is not
evenly distributed.
Next time spread the cake bat‐
ter evenly on the baking tray.
The cake is not ready
in the baking time
specified in a recipe.
The oven temperature is
too low.
Next time set a slightly higher
oven temperature.
11.5 Baking on one level
BAKING IN TINS
(°C) (min)
Ring cake / Brio‐
che
True Fan Cook‐
ing
150 - 160 50 - 70 1
Madeira cake /
Fruit cakes
True Fan Cook‐
ing
140 - 160 70 - 90 1
Flan base - short
pastry, preheat
the empty oven
True Fan Cook‐
ing
170 - 180 10 - 25 2
Flan base -
sponge cake mix‐
ture
True Fan Cook‐
ing
150 - 170 20 - 25 2
Cheesecake Conventional
Cooking
170 - 190 60 - 90 1
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