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General| Grill | Yes |
|---|---|
| Oven size | Large |
| Oven type | Electric |
| Grill type | Fixed rate grill |
| Cleaning type | Pyrolytic |
| Number of ovens | 1 |
| Shelves material | Chrome |
| Total oven power | 3500 W |
| Microwave cooking | No |
| Number of shelves | 2 shelves |
| Oven net capacity | 71 L |
| Oven cooking method | Fan-forced |
| Number of shelf positions | 5 |
| Total oven(s) interior capacity | 77 L |
| Door hinge | down |
| Noise level | 48 dB |
| Control type | Rotary, Touch |
| Display type | LED |
| Door material | Glass |
| Product color | Black, Stainless steel |
| Tray material | Enameled |
| Handle material | Stainless steel |
| Control position | Front / Top front |
| Interior material | Enamel |
| Oven door opening | Drop down opening |
| Appliance placement | Built-in |
| Country of origin | Germany |
| UK Trade Tariff code | 85166080 |
| Timer type | Digital |
| AC input voltage | 220-240 V |
| AC input frequency | 50 Hz |
| Energy consumption (conventional) | 1.09 kWh |
| Energy consumption (forced convection) | 0.69 kWh |
| Package depth | 670 mm |
| Package width | 635 mm |
| Package weight | 35000 g |
Weight and Dimensions| Depth | 567 mm |
|---|---|
| Width | 595 mm |
| Height | 594 mm |
| Weight | 34000 g |
| Installation compartment depth | 550 mm |
| Installation compartment width | 560 mm |
| Installation compartment height | 590 mm |
Safety guidelines for children and vulnerable individuals using the appliance.
General safety instructions for installation and electrical connections.
Safe installation guidelines, including required cabinet dimensions and clearances.
Detailed instructions for safely connecting the appliance to the mains power supply.
Guidelines and warnings for the safe and correct daily operation of the appliance.
Procedures and precautions for cleaning the appliance and its components.
Safety warnings and instructions for using the pyrolytic self-cleaning function.
Safety warnings related to the oven's internal lighting system.
Identifies the main parts and components of the oven.
Lists and describes the various accessories supplied with the oven.
Details the available shelf positions within the oven cavity.
Explains how to use and operate the retractable control knobs.
Describes the function of various sensor fields and buttons on the control panel.
Explains the symbols and information shown on the oven's display.
Steps for cleaning the oven and accessories before the first operation.
Instructions for preheating the empty oven before initial use.
Guide on selecting and setting heating functions for cooking.
Explanation of the Fast Heat Up function and its usage.
How to interpret the heat-up indicator on the display.
Detailed descriptions of various heating functions available on the oven.
Specific notes and energy saving tips for the Moist Baking function.
Overview table of available clock functions and their applications.
Step-by-step guide to setting the oven's clock.
Instructions on setting the cooking duration using the clock functions.
Guide to setting the automatic oven turn-off time.
Instructions for setting a delayed start time for cooking.
Steps to set and use the Minute Minder (countdown timer).
Guidance on safely inserting and using oven accessories.
Instructions for using the trivet and grill/roasting pan.
Instructions for activating and deactivating the child lock feature.
Guide to using the function lock to prevent accidental changes.
Explanation of the residual heat indicator on the display.
Details on the automatic safety switch-off feature.
Information about the oven's cooling fan operation.
General advice and guidelines for cooking various dishes.
Tips and advice specifically for baking cakes and pastries.
Common baking issues and their solutions for achieving better results.
Recommended settings for baking various items on a single shelf.
Instructions for preparing bakes and gratins in the oven.
Instructions for baking multiple dishes simultaneously at different shelf levels.
Practical advice for improving roasting results.
Guidance and tips for achieving optimal results when roasting meats.
Specific settings and advice for baking pizzas and similar items.
Instructions and settings for using the grill function.
Guidance and settings for defrosting various frozen foods.
Detailed instructions for defrosting different types of food.
Instructions for using the Bottom Heat function for preserving food.
Instructions for dehydrating food using the True Fan Cooking function.
Recommendations for suitable accessories for Moist Baking.
Suggestions for achieving the best results with Moist Baking.
Information regarding tests conducted according to industry standards.
General notes and guidelines for cleaning the oven and its parts.
Instructions for removing and refitting oven shelf supports.
Step-by-step guide to performing pyrolytic self-cleaning.
How to manage and disable the cleaning reminder function.
Detailed instructions for removing and reinstalling the oven door.
Steps for safely replacing the oven lamp.
Guide to diagnosing and resolving common oven operational problems.
Information required for contacting service centres.
Technical data and energy efficiency classification of the appliance.
Tips and features for saving energy during everyday cooking.
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