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General| Appliance Type | Air Fryer |
|---|---|
| Power | 1400 watts |
| Temperature Range | 180°F - 400°F |
| Material | Plastic and Metal |
| Color | Black |
| Features | Adjustable Temperature Control, Non-Stick Basket |
| Timer | 60 Minutes |
Warning regarding hot surfaces and proper handling with handles or knobs.
Instruction to avoid immersion of the appliance or its parts in liquid to prevent shock/fire.
Instruction not to operate damaged appliances and to contact customer service for repair.
Correct method for unplugging the appliance to prevent cord damage.
Warning about hot parts and recommendation to use handles and mitts.
Cleaning instruction to avoid metal scouring pads to prevent damage and electric shock.
Warning against using the appliance as a deep fryer due to fire and injury risks.
Instruction to cook only in the provided removable pan to minimize shock risk.
Safety rule to avoid plugging in or operating the appliance with wet hands.
Warning about hot steam release during operation and pan removal, advising distance.
Action to take if smoke appears: unplug, wait for smoke to stop before removing pan.
Caution for opening the glass lid, using the handle and keeping face away from steam.
Instructions for using a polarized plug, including fitting into outlets and avoiding extension cord issues.
Warning never to immerse the power cord, plug, or appliance body in water or liquid.
Solutions for issues like not being plugged in, power switch off, or lid not closed.
Causes and solutions for undercooked food, including batch size, temperature, and time settings.
Reasons for unevenly cooked food and how to stir contents mid-way through cooking.
Tips for achieving crispy results, including using oven snacks or adding oil.
Explanation of white smoke from oily foods and the importance of thorough cleaning.
Solutions for unevenly cooked or non-crispy home-made French fries.
