How to make my home-made French fries crispy in Emerald Fryer?
To ensure your home-made French fries are crispy after air frying in your Emerald Fryer, thoroughly dry the potato strips before adding oil. You can also slice the potato strips thinner or use a bit more oil prior to frying for crispier results.
What to do if food is not completely cooked/fried in Emerald Fryer?
If your food is not completely cooked or fried in the Emerald Fryer, it might be due to several reasons. Small batches of food cook more evenly. Also, the cooking temperature might be set too low, so increase the temperature setting. Finally, the cooking time may be too short, so increase the time setting.
What to do if fried snacks are not crispy in Emerald SM-AIR-1818 Fryer?
If your fried snacks are not crispy when using the Emerald Fryer, consider that you might be using a type of snack that is not suitable for traditional deep frying. Use oven snacks or lightly brush some oil onto the snacks for a crispier result.
Why does my Emerald SM-AIR-1818 emit white smoke during use?
When cooking oily foods in your Emerald Fryer, oil will drain into the Drawer Pan. As the air fryer heats up, the pan heats the oil, producing white smoke. This does not negatively affect the air fryer or the cooking process. Additionally, ensure you thoroughly clean the Drawer Pan after each use to prevent residue buildup.
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