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MODEL 5081-T SECTION 6.0
START-UP AND CALIBRATION
SECTION 6.0
START-UP AND CALIBRATION
6.1 ACCESSING THE CALIBRATE MENU
The “Calibrate” menu is used to calibrate the transmitter to known temperature and conductivity values. This menu also con-
tains the temperature calibration operation to establish the temperature slope.
Figure 6-1 illustrates the relationship between the Calibrate Menu and its sub-menus. Each sub-menu leads to a series of
prompts that are used for calibration.
U1
7
:!<[9:1
-E< /!
922<U
'"*#\=\4U
/1[[!/9P<U
<Q2U
/-[!2
4-SG
U<[9:1
1
2D>[=T
'"""
25.0C 12.00mA
CAL key
PROG key
DIAG key
HOLD key
Model 5081T-HT
Process Display Screen
µS/cm
/-[5ES-U1
/1[[!/9P<U
<1P<9S!"
U1
7
:!-G6
U1
7
:
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G12->[=
9VU:VU
PROGRAM
Process Display
FIGURE 6-1. Menu Tree
9>U:>U!/-[
CALIBRATION
DIAGNOSTICS
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