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Eno One - User Manual

Eno One
22 pages
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* Distance minimum de protection à respecter par matériaux ignifugés (Suivant ISO / 9094-1.2 Art. 4.2.1.5)
* Minimum safety zone to be lined/protected with fire-proof materials (According to ISO / 9094-1.2 Art. 4.2.1.5)
* Nur Feuersichermaterialen in diesem min. Sicherheitsraum verwenden (Laut ISO / 9094-1.2 Art. 4.2.1.5)
* Utilizar solamente materiales ignífugos en esta zona de seguridad (Según ISO / 9094-1.2 Art. 4.2.1.5)
* Zona de segurança mínima a proteger com materiais ignífugos (Segundo ISO / 9094-1.2 Art. 4.2.1.5)
* Distanza minima di protezione da rispettare per materiali resi incombustibile (Secondo ISO/9094-1.2 arte. 4.2.1.5)
* Minimale beschermingsafstand die per brandvrij materiaal (Volgens ISO/9094-1.2 Kunst. 4.2.1.5)
* Minsta skyddsavstånd som skall respekteras för brandsäkra material (Enligt ISO / 9094-1.2 Art. 4.2.1.5)
* Minimiväli, jota on varmistettava tulenkestävillä materiaaleilla (Normin ISO / 9094-1.2 Art. 4.2.1.5 mukaan).
*Ελάχιστη απόσταση προστασιίας με κάλυψη από πυρίμαχα υλικά ύμφωνα με την Πιστοποίηση ISO / 9094-1.2
Aρθρο 4.2.1.5)
FIG. 1
Réf : 85454 D
95, Rue de la Terraudière
79 000 NIORT
FRANCE
: + 33 (0)5 49 28 60 15
Fax: + 33 (0)5 49 33 26 84
eno@eno.fr http://www.eno.fr
"One"
"Grand Large"
"Gascogne"
NOTICE D’EMPLOI ET D’ENTRETIEN
INSTRUCTION FOR USE
BEDIENUNGS-UND PFLEGEANLEITUNG
ISTRUZIONI PER L’USO E LA MANUTENZIONE
INSTRUÇÕES DE UTILIZAÇÃO E DE MANUTENÇÃO
INSTRUCCIONES DE EMPLEO Y DE MANTENIMIENTO
BEDIENINGSHANDLEIDING
BRUKSANVISNIN
KÄYTTÖ- JA HOITO-OHJEET
ΟΔΗΓΙΕΣ ΧΡΗΣΕΩΣ ΚΑΙ ΣΥΝΤΗΡΗΣΗΣ
1312
FIG. 2
One
Blocage de la barre anti roulis à droite ou à gauche :
Déclipser les languettes 1 - 2 - 3 ou 4 pour brider le réchaud
sur le coté souhaité (3 ou 5cm de chaque coté possible).
Blocking the anti-roll bridle on the right or on the left:
Unclip the tabs 1 - 2 - 3 or 4 to clamp the stove on the
desired side (3 or 5cm on each side possible).
Blockieren des Stabilisators rechts oder links: Lösen Sie die
Laschen 1 - 2 - 3 oder 4, um den Ofen auf der gewünschten
Seite festzuklemmen (3 oder 5 cm auf jeder Seite möglich).
Bloqueo de la barra estabilizadora a la derecha o a la
izquierda: Soltar las lengüetas 1 - 2 - 3 o 4 para sujetar la
estufa en el lado deseado (3 o 5 cm a cada lado posible).
Bloqueio da barra anti-roll à direita ou à esquerda:
Desencaixe as linguetas 1 - 2 - 3 ou 4 para fixar o
recuperador no lado pretendido (possível 3 ou 5cm de cada
lado).
Bloccare la barra antirollio a destra oa sinistra: Sganciare le
linguette 1 - 2 - 3 o 4 per bloccare la stufa sul lato desiderato
(3 o 5 cm su ogni lato possibile).
De stabilisatorstang rechts of links blokkeren: Maak de
lipjes 1 - 2 - 3 of 4 los om de kachel aan de gewenste kant
vast te klemmen (3 of 5 cm aan elke kant mogelijk).
Kallistuksenvakaajan esto oikealla tai vasemmalla puolella:
Irrota kielekkeet 1-2 - 3 tai 4 kiinnittääksesi lieden halutulle
puolelle (3 tai 5 cm kummallakin puolella mahdollista).
Αποκλεισμός της αντικλεπτικής ράβδου στα δεξιά ή στα
αριστερά: Ξεκουμπώστε τις γλωττίδες 1 - 2 - 3 ή 4 για να
σφίξετε τη σόμπα στην επιθυμητή πλευρά (3 ή 5cm σε κάθε
πλευρά).
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Summary

Introduction and General Information

I - INTRODUCTION

Overview of the ENO marine cooker, its features like furnace and thermocouple safety.

II - INSTALLATION AND MAINTENANCE CONDITIONS

Requirements for installation, aeration, safety rules, and general regulations for gas appliances.

III - INSTALLATION INSTRUCTIONS

Step-by-step guide for installing the cooker, including important warnings about surface resistance.

IV - PRECAUTIONS FOR USE

Guidelines on using the cooker, including the stabiliser function and oven pre-heating.

V - CONNECTION: suitable for marine use

Details on connecting the appliance to gas supply, including recommended regulators and flexible tubes.

Appliance Operations and Maintenance

VI - HOW TO REPLACE BATTERY

Procedure for replacing the battery for the electronic ignition device.

VII - BURNERS IGNITION

Instructions on how to light and extinguish the main burners, oven, and grill burner.

VIII - GAS ADJUSTMENT

Note regarding gas adjustment and burner flame quality.

IX - UTILISATION

Guidelines on ventilation requirements and choosing appropriate cooking utensils for energy efficiency.

X - MAINTENANCE INSTRUCTIONS

Recommendations for cleaning and maintaining the cooker, avoiding abrasive cleaners.

LPG Connection Equipment

DISPOSITIF DALIMENTATION GAZ ENOQUIP

Details of the ENOQUIP LPG connection equipment for marine use, including part numbers and descriptions.

Eno One Specifications

General IconGeneral
BrandEno
ModelOne
CategoryHob
LanguageEnglish

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