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General| Brand | eta |
|---|---|
| Model | Duplica Vital Plus |
| Category | Bread Maker |
| Language | English |
General guidelines for safe electrical connection, plug handling, and unplugging.
Covers intended use, limitations for children, and warnings for damaged parts or auto-start.
Guidelines on appliance placement, environmental factors, and use of accessories.
Instructions for power cord maintenance and adherence to fire safety regulations.
Identification of the bread maker's main components and included accessories.
Overview of control panel display indicators and button functions for operation.
Understanding the meaning of displayed phases and indicators during operation.
Detailed functions of the START/STOP, BARVA (Colour), and VELIKOST (Size) buttons.
How to select programs using the MENU button and set time using the ČAS button.
Setting a delayed start for baking using the ČAS (TIME) button.
Overview of time settings for program phases in VITAL PLUS programs.
Key considerations and warnings for using the timer and specific ingredients.
How to use the PAUZA (PAUSE) button to pause or restart the program.
Functionality of the SVĚTLO (LIGHT) and CYKLUS (CYCLE) buttons.
Introduction to the list of available programs for the bread maker.
Specifics on programming the VITAL PLUS (1 & 2) programs with phase settings.
Instructions for setting time, temperature, and colour for specific program phases.
Descriptions of the Classic, Whole Grain, White Bread, and Quick programs.
Details on Sweet, Cake, Jam, Dough, Ultra Quick, Baking, Dessert, and Fermentation programs.
Important notes regarding parameter settings for VITAL PLUS and FERMENTATION programs.
Explanation of audible signals and safety features, including error codes and temperature limits.
Procedure for handling power failures during operation and program memory.
Instructions on how to activate and deactivate the control panel lock feature.
Steps for unpacking, initial cleaning, and running the appliance for the first time.
Guidance on loading ingredients correctly and starting the baking process.
Recommendations for adding various ingredients like fruit, nuts, and meat for optimal results.
Instructions for safely removing, cooling, slicing, and storing baked bread.
Steps for preparing and baking baguettes using the special baguette form.
Detailed instructions for cleaning the baking pan, blades, and appliance exterior.
Guidelines for storing the appliance and information on environmental disposal.
Summary of the appliance's technical data, including voltage, wattage, and weight.
Details on the warranty period, coverage for manufacturing defects, and required documentation.
Conditions under which the warranty is voided, such as improper use or unauthorized service.
Information on warranty duration, claim procedures, and necessary documentation for warranty service.
Conditions that invalidate the warranty, including improper use and unauthorized modifications.
Details on the warranty period, where repairs are carried out, and what is covered.
List of conditions that are not covered by the warranty, such as misuse or external damage.
Exclusions related to normal wear, accidental damage, accessories, and consumables.
Policies regarding repair timelines, replacement units, and lost warranty cards.
