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General| Product color | White |
|---|---|
| Delay start (max) | 13 h |
| Delayed start timer | Yes |
| Maximum bread weight | 1500 g |
| Auto programs quantity | 9 |
Identifies key components of the bread maker's control panel, such as the display, buttons, and baking space.
Details the initial display settings and information shown for programs and time.
Explains the different audio signals the bread maker emits during operation and for alerts.
Covers repeating features after power failure and safety alerts for overheating.
Provides solutions for common problems like bread sticking, collapsing, holes, and insufficient rising.
Details wheat, rye, and other flour types, their properties, and applications in baking.
Explains the role of yeast in dough rising and its specific properties.
Discusses salt, butter, sugar, water, other ingredients, and environmental conditions for baking.
Provides advice on storing bread and making it more digestible for consumption.
Addresses problems like unbaked crumb, coarse structure, uneven slices, and flour deposits on crust.
Guides on adjusting ingredient doses, liquids, and handling altitude effects for baking.
Explains how to add ingredients like fruit/nuts and provides guidance on bread weights and volumes.
