ETNA AK2102DA - Storing food

EN 15
USE
Storing food
Refrigerator
The refrigerator is used for storing fresh food for a few days.
• Do not place any food directly against the back of the refrigerator.
Leave a little space between the different foods to ensure
ventilation.
• Do not put very hot food or evaporating fluids in the refrigerator.
• Always cover food (airtight).
• Always cover bottles and cans. This prevents excessive moisture
and ice formation in the refrigerator.
• It is recommended to keep meat (products) packaged on the glass
sheet above the vegetable drawer, where it is coldest.
• Vegetables and fruit can be stored open in the vegetable drawer.
• To prevent cold air from escaping, do not open the door longer or
more often than strictly necessary.
Legend: + the recommended storage period
= the possible storage period
Shelf life (in days)
1234567891011121314
Butter +++++++=====
Eggs +++++
+++++====
Meat: raw – piece
minced meat +=
Smoked
++++++++++====
Fish +=
Marinade ++++++++++====
Carrots
++++++++======
Cheese
++++==========
Pastry ++====
Fruit ++========
Prepared meals
++==
Type of food
++=