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Lists essential safety precautions for appliance operation, covering potential hazards and user responsibilities.
Details technical aspects such as voltage, power rating, and maximum capacity.
Step-by-step instructions for initial setup and preparation of the convection oven.
Provides guidance on cooking times, temperatures, rack usage, and general advice for optimal results.
Features a collection of recipes, including ingredients and preparation steps for various dishes.
Guidelines for proper cleaning, care, and storage of the convection oven.
General| Power | 1500W |
|---|---|
| Temperature Range | 100-250°C |
| Timer | 60 minutes |
| Cooking Levels | 3 |
| Rotisserie | Yes |
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